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2,563 recipes found.

A premium canapé featuring soft egg whites, savory salmon, crisp and sweet Korean melon, and a tangy seasonal melon syrup sauce.

A high-end sandwich topped with creamy avocado egg mayo and gently cooked shrimp over a sweet and smooth garlic confit spread.

A fine dining style dish featuring crispy-skinned duck breast steak with a tangy citrus orange sauce and spicy wasabi meringue.

A beef stir-fry with crunchy snow peas and roasted eggplant that enhances sweetness, offering a variety of textures.

A thick, juicy ribeye steak served with a custom sauce made by combining tomato pasta sauce and steak sauce

A delicious rice bowl featuring soft, fluffy scrambled eggs topped with a spicy-sweet mapo sauce, perfect for mixing and eating with a spoon.

A Chinese-style bulgogi that locks in the juices with a starch coating, melting softly in your mouth.

A pan-fried patty made with ground pork, plenty of chives and tofu, cooked slowly over low heat in oil until crispy on the outside and moist on the inside.

A high-value, impressive one-dish meal with the visual appeal and chewy texture of eel bibimbap, made simply from eggplant

Soft egg crepes filled with shrimp, pork, and crunchy vegetables, deep-fried to crispy perfection - traditional Chinese-style spring rolls.

A nostalgic old-style watery jajangmyeon that is budget-friendly and moist, made with generous vegetables and starch water.

A method to make super simple Taiwanese-style pan-fried dumplings using only two basic ingredients—eggs and chives—with a crispy exterior and a moist, tender interior.