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Kim Dae-seok's Oyster Tteokguk
A hearty winter soup featuring fresh, chewy oysters in a clear, rich broth simmered with natural dried seafood. Perfect for a satisfying bowl of comfort on cold days or during New Year's morning.
oystersliced rice cakeskombudried anchovydried shrimp
hotone-bowl mealwinter
Kim Dae-seok's Cucumber Gimbap
Cucumber is soaked in soy sauce and salt without being cut, preserving its crisp texture, then wrapped in a firm egg omelet enhanced with mustard and shrimp paste for a unique gimbap experience.
cucumbereggseaweedshrimp pasteKorean hot mustard
very simpleunique recipeone-bowl meal
Kim Dae-seok's Cheese Ramen Pizza
A spicy and savory snack made by using blanched ramen noodles as a base, topped generously with tomato sauce, sausage, and cheese, then finished in a frying pan.
rameneggcheddar cheesesausagegreen chili pepper
late-night snackunique dishkids' snack
Kim Dae-seok's Rice Cooker Baked Eggs
Jjimjilbang-style baked eggs made by steaming room-temperature eggs with dried kelp in an electric rice cooker on the multi-steam setting for 50 minutes, resulting in a chewy and savory texture.
eggsdried kelp
super simplekids' snackhomemade
Kim Dae-seok's Skewer Jeon
A colorful, festive skewer fritter with marinated pork and a secret egg wash that stays intact and delivers a rich, savory flavor—essential for holidays and celebrations.
pork loinrice roll hamimitation crab sticksoyster mushroomsgreen onions
holiday foodeasyhome party
Kim Dae-seok's Eggplant Perilla Leaf Stir-Fry
An unusual side dish featuring fragrant blanched perilla leaves, dried eggplants with a chewy texture, and toasted sesame powder, stir-fried with rich perilla oil aroma.
perilla leaveseggplantoniongreen onionred chili pepper
rice thiefrich aromaunique texture
Kim Dae-seok's Chives Steamed with Potato Starch
Steamed chives coated with potato starch, topped with stir-fried soybean flour and mashed boiled eggs, tossed in a savory sauce
chiveseggsstir-fried soybean flourpotato starchgreen onions
chive recipesunique side dishessteamed dishes
Kim Dae-seok's Egg and Shishito Pepper Jeon
A surprising twist on a classic pancake: scrambled egg and starch mixture poured over sautéed savory dried anchovies and crisp, spicy shishito peppers, then pan-fried thickly for a satisfying bite.
shishito peppereggdried anchovyred chili peppervegetable oil
sweet-salty-spicylate-night snackunusual dish
Sung Si-kyung's Potato Gratin
A rich and creamy potato gratin made by layering sliced potatoes with milk, heavy cream, and cheese sauce, then baking in the oven
potatoesminced garlicmilkheavy creamchicken stock
wine snackhome partyunique recipe
Sung Si Kyung's Egg Tomato Rice Bowl
A one-bowl dish of egg poured into a simmering sauce of tomato, oyster sauce, and starch slurry, served over rice.
eggstomatooyster saucesoy saucestarch
super simplehangover foodone-bowl meal
Sung Si-kyung's Soy Sauce Seaweed Bibim Guksu
A super-simple, special bibim guksu with nutty perilla oil udon noodles, generously topped with crispy roasted seaweed flakes, and enhanced with soy sauce and ramen seasoning for extra umami.
Udon noodlesSeaweedPerilla oilSoy sauceRamen seasoning
Super simpleLate-night snackUnique noodle dish
Ttukdak Hyung's Loco Moco
A hearty loco moco featuring a golden-browned hamburger steak made with beef and pork, topped with onion, mushrooms, and tonkatsu sauce.
beefporkbreadcrumbseggonion powder
one-bowl mealhome-cooked mealmeat dish