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Baek Jong-won's Chili Garlic Chicken
A popular Baeksbeer bar snack recipe where crispy fried chicken is coated in a sweet and spicy soy sauce mixed with plenty of chopped chili peppers and garlic.
ChickenFrying powderCheongyang chili peppersGarlicSoy sauce
Late-night snackBeer snackSpicy
Ttukdak Hyung's Beef Tail Suyuk
A luxurious beef tail suyuk dish where the beef tail, parboiled to remove gamey odors without pre-soaking, is simmered until tender and served with a special soy sauce vegetable salad and somen noodles.
Beef tailSpecial soy sauceRed pepper flakesGarlicSesame oil
for guestslate-night snackunique dish
Park Eun-young's Chilled Jinjjamppong
A unique chilled jjampong dish where the rich, smoky sauce of Jinjjamppong is enhanced with vinegar and sugar for a cool, sweet, and sour flavor.
Jinjjamppong ramenCucumberOnionCheongyang chili pepperSquid
Summer delicacySuper simpleChilled ramen
Yeo Kyung-ok's Bean Sprout Stir-Fry
A spicy Chinese-style side dish that turns crisp bean sprouts into a savory, quick stir-fry with pork, chili oil, and oyster sauce—perfect as a rice-boosting accompaniment cooked over high heat.
porkgarlicchili oiloyster saucerice wine
quick and easyrice boosterside dish
Seungwoo Dad's Vongole Pasta
A deep and clean-tasting vongole pasta, made without failure by adding the flavor of chicken stock and onion to the refreshing umami of clams.
Spaghetti noodlesClamsOlive oilGarlicOnion
Super SimpleHome PartyGourmet Dish
Solo Cooking God's Pork Belly Pasta
Delicious pasta made by searing onions and garlic in rich pork belly fat, then stir-frying with noodles and balancing the greasiness with spicy green chili
pastapork bellyoniongarlicoyster sauce
super simplelate-night snackunique dish
Ttukdak Hyung's Old Kimchi Chicken Stew
A rich and spicy stew made by simmering well-aged old kimchi with chicken, seasoned with chili powder, soy sauce, gochujang, doenjang, and other seasonings.
chickenold kimchichili powdersoy saucegochujang
meat dishrice companionhearty
Ttukdak Hyung's Pork Jowl Rice Bowl
A hearty pork jowl rice bowl made by stir-frying pork jowl, whole garlic cloves, and cabbage in a doenjang seasoning, then topping with egg yolk and radish sprouts.
pork jowlwhole garlic clovescabbagekkwarigochu (Korean shishito pepper)ssamjang
one-bowl mealeating alonehome-cooked meal
Yoon Yi-ryeon's Gamjachaebokkeum
Stir-fried potato strips that preserve the natural flavor of potatoes by not rinsing them in water, and achieve a soft, fluffy texture without breaking by adding water little by little while stir-frying.
potatoescarrotgreen chili pepperseasoned saltcooking oil
beginner-friendlyrice thiefhome-cooked meal
Jung Ho-young Braised Hairtail
A rice thief braised hairtail simmered with a generous layer of fluffy seasonal potatoes instead of radish and a versatile braising sauce
hairtailpotatoonionlarge green onioncheongyang chili pepper
rice thiefversatile sauceseasonal dish
Ttukdak Hyung's Pickled Mustard Greens with Tuna
A roll of pickled mustard greens filled with seasoned rice mixed with sesame oil and mayonnaise tuna
pickled mustard greenstunamayonnaisegreen chili
gourmet dishhome cookingentertaining
Ttukdak Hyung's Seasoned Scallop Jang
A rice-stealing side dish made by steaming fresh red scallops, removing the meat, and tossing it in a sweet and spicy special seasoning inspired by seasoned raw crab.
red scallopsgochugarugarlicJin-ganjangginger
rice thiefside dishseasonal cooking