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Hwang Jin-sun's Chili Shrimp
A signature Chinese dish featuring plump, crispy-fried medium-sized shrimp tossed in a spicy-sweet chili sauce made with doubanjiang.
medium shrimpgreen onioncelerypotato starchall-purpose flour
spicy sweetparty foodsignature dish
Hwang Jin-sun's Bean Sprout Soup
A refreshing, clear soup enhanced with the spicy tang of finely chopped garlic and green chili peppers, leaving you feeling completely refreshed.
bean sproutsgreen chili peppersfinely chopped garlic
very simpleclear souprefreshing and spicy
Shin Dong-min's Perilla Seed Bibimbob Soba
A light and refreshing bibimbob soba featuring a clean, savory flavor from homemade versatile tsuyu and perilla oil
buckwheat noodleskombupure soy saucebrewed soy saucemirin
perilla oil sobatsuyusuper simple
Shin Dong-min's Clam Tsukudani
A rich, savory side dish made by simmering the clam meat left after extracting broth with sesame oil, garlic, and a sweet-salty soy sauce, delivering an explosion of nuttiness perfect for rice.
clam meatsesame oilgarlicsoy saucemirin
side dishquick and easyseafood recipe
YOOXICMAN's Authentic Texas Chili
A heavy, authentic Texas stew packed with large chunks of beef and Mexican ancho chili peppers, without tomatoes or beans.
beef chuck ribeyeancho chiligarlicoreganocumin
chiliTexas-stylemeat bomb
Ttukdak Hyung's Periosteum Soybean Paste Jjigae
After preparing beef cuts, the discarded white periosteum is simmered in a pressure cooker to create a rich, deep broth, then cooked with vegetables and tofu to make a delicious soybean paste jjigae.
beef periosteumsoybean pastegarliconionzucchini
stew dishsoybean paste brothsoju side dish
Raymon Kim's Tandoori Chicken
Grilled tandoori-style chicken thighs marinated with spices and yogurt, cooked to a light and tender finish in an air fryer
chicken thighsgaram masalacurry powdercoriander powdertaiwan pepper
meat dishair fryerexotic dish
This Man's Cook Doenjang Sauce Gochu Sobagi
An unusual side dish that turns crisp morning chili peppers into a savory, non-salty bite with a rich doenjang marinade and mashed tofu inside—perfect as a rice-boosting appetizer.
ogochilitofuoniondoenjanggochujang
unique dishcrunchy texturesuper easy
This Man's Cook's Jajae Jeon
A delicious pancake featuring chewy jajae meat layered in a thin, slightly runny batter mixed with fragrant chives and spicy chili peppers, pan-fried to a soft and moist texture.
jajae meatchiveschili pepperflourtempura flour
beer snackunusual dishlate-night snack
This Man's Cook Spicy Squid Stir-Fry
A spicy, chewy squid stir-fry in the style of Sumine Banchan, quickly seared over high heat with tender squid and crisp vegetables in a bold seasoning.
SquidGreen onionOnionCarrotRed pepper
Spicy flavorRice companionDinner
Kim Dae-seok's Salt-Pickled Radish Greens
Traditional mustard greens pickle preserved for up to a year with crisp texture, using only salt, chili seeds, and soju to eliminate raw odor and prevent spoilage.
mustard greenschili seedssoju
traditional foodside dishlarge quantity
Kim Dae-seok's Chestnut Jelly
Made by grinding blanched ginkgo nuts, straining the starch, and gently simmering over low heat to create a rich, autumn specialty with a chewy, tender texture and abundant nutrition.
blanched ginkgo nutssesame oilgreen onionsminced garlicgreen chili peppers
homemadetraditional foodgourmet dish