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509 recipes found.

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Jung Ho-young's Japanese-style Curry Rice

Authentic Japanese-style curry rice with tender beef-like pork, sweet caramelized onions, and rich, smooth flavor enhanced by chicken stock and butter.

25 minEasyRice bowls
porkonioncarrotpotatosolid curry roux
authentic curryone-bowl mealrichly flavored

YOOXICMAN Gordon Ramsay Style Whole Roasted Turkey

This is a whole roasted turkey for year-end parties, stuffed with lemon, parsley, and garlic butter under the breast skin to ensure it is moist, flavorful, and not dry.

4 hrHardMeat & mains
TurkeyUnsalted butterLemonItalian parsleyGarlic
Oven dishHome partyChristmas

Raymon Kim's Whole Ribeye Steak

A professional technique using two thick skillets stacked together to maximize heat efficiency, achieving a juicy, evenly cooked steak without an oven.

2 hr 40 minNormalMeat & mains
ribeye steakbuttershallotgarlicflour
home partymeat dishhomemade meal

This Man's Cook Dae-pa Egg Fried Rice

Simple fried rice that maximizes rich, moist flavor using only eggs and green onions

10 minVery easyRice bowls
green onionegginstant ricechicken stocksesame oil
easystudent cookingrich flavor

Ttukdak Hyung's One Chicken Kalguksu

One chicken kalguksu simmered with chicken stock, dried anchovy kalguksu powder and chunky soup mix, garlic, and potatoes for a rich, savory flavor.

1 hrNormalNoodles & bunsik
chickendried anchovy kalguksu powder soup mixdried anchovy kalguksu chunky soup mixgarlicchicken stock
noodle dishultra simpleone-bowl meal

Ttukdak Hyung's Homemade Tonkotsu Ramen

A Japanese-style ramen with a deep meat broth from boiled pork belly, enhanced with chicken stock for umami, topped with sweet and savory chashu.

1 hr 15 minHardNoodles & bunsik
pork bellygingerwhole black peppercornsbay leavessoju
unique dishmeat dishWeekend Delicacy

Seungwoo Dad's Vongole Pasta

A deep and clean-tasting vongole pasta, made without failure by adding the flavor of chicken stock and onion to the refreshing umami of clams.

20 minEasyNoodles & bunsik
Spaghetti noodlesClamsOlive oilGarlicOnion
Super SimpleHome PartyGourmet Dish

Ttukdak Hyung's Pilaf

A fluffy pilaf made by stir-frying chicken thigh with carrot and zucchini in a soy sauce seasoning, finished with buttery richness.

55 minNormalMeat & mains
chicken thighJin-ganjangoyster sauceteriyaki saucechicken stock
home-cooked mealguest-worthyone-bowl meal

Striker Chef Saffron Scallop Golden Risotto

A recipe for rich and creamy saffron scallop risotto, just like you'd find in a high-end restaurant.

25 minNormalRice bowls
RiceScallop adductor musclesChicken stockSaffronGarlic
refined dishunique dishone-bowl meal

Aha Bujang's Rosé Tteokbokki

A tteokbokki that recreates the thick, rich texture of restaurant-style rosé tteokbokki using a rosé powder made with coffee creamer and chicken stock.

10 minVery easyNoodles & bunsik
tteokbokki rice cakessquare Korean fish cake (eomuk)Prima (coffee creamer powder)gochugaruchicken stock powder
super simpleall-purpose saucelate-night snack

Aha Bujang's Chadol Doenjang Jjigae

A rich chadol doenjang jjigae that combines the savory flavor of beef fat, the umami of anchovy broth, and perfectly balanced seasoning.

15 minVery easySoups & stews
thinly sliced beef short plateonionlarge green onioncheongyang chili peppershiitake mushroom
super simplerice thiefsoup dish

Kim Milan's Restaurant-Style Aglio e Olio

Aglio e olio that captures the deep flavor of a restaurant, using thickly sliced garlic, chicken stock, and an emulsion technique

20 minEasyNoodles & bunsik
linguinegarlicpeperoncinoolive oilchicken stock
super simpleone-bowl mealnoodle dish
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