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555 recipes found.
Ttukdak Hyung's Beef Chuck Flap Tail Gyukatsu
Homemade gyukatsu made by drying out the moisture of cost-effective steak-cut beef chuck flap tail in an air fryer and then frying only the surface until crispy.
Ttukdak Hyung's Cheongyang Tteokgalbi Burger
A hearty K-style homemade burger featuring spicy and zesty grilled Cheongyang tteokgalbi as the patty, layered with egg and cheese.
Seungwoo Dad's Spam Cheese Toast
A toast made by pan-frying Spam to render its savory oil, then using that oil to crisp the bread for extra flavor instead of butter.
Striker Chef's Cheese Menbosha
A unique menbosha with crispy bread and chewy shrimp, plus savory melted cheese in between
Choi Kang-rok's Hamkatsudon
A Japanese-style ham rice bowl by Chef Choi Kang-rok, featuring thickly fried ham katsu, a special batter, and a sweet and savory sauce.
Jung Ji-sun's Rich Milk Fritters
A unique dessert with a crisp exterior and soft, chewy interior, made by gently simmering fresh milk until sweet and smooth, then deep-frying it to perfection.
Solo Cooking God's Goguma Soup
A hearty breakfast soup made by blending caramelized sweet onions and boiled sweet potatoes with smooth milk, simmered until warm.
Solo Cooking God's Bacon Tofu Toast
A unique high-protein toast made by stir-frying crumbled tofu in scallion and bacon oil until fluffy, then serving on bread with cheese and ketchup.
Jung Ho-young's Menthi Katsus
A Japanese-style pork and beef cutlet with plenty of fresh onions, bursting with juicy flavor and a tender texture.
Oh Se-deuk Sausage Cheese Bread Pudding
A sweet and soft pudding base with salty sausage and mozzarella cheese generously added, a crispy outside and moist inside sweet and salty brunch
Oh Se-deuk's Bassak Bulgogi Philly Cheese Sandwich
A fusion Philly cheesesteak sandwich where Korean-style bassak bulgogi, spicy cheongyang peppers, and savory cheese come together fantastically.
Raymon Kim's Toast Air Fryer Lasagna
A budget-friendly lasagna using bread instead of pasta and a quick white sauce made from milk and bread crusts, baked in an air fryer.