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Aha Bujang's Dak Naejang-tang (Chicken Offal Stew)
A savory and chewy chicken offal stew, simmered down with yolk-like undeveloped eggs, fragrant perilla leaves, and a spicy seasoning.
chicken offalperilla leavesonionlarge green onioncheongyang chili pepper
soup dishrice thiefunique dish
Aha Bujang's Scallop Doenjang Jjigae
A camping-style doenjang jjigae that brings out the savory depth and refreshing seafood broth using fresh scallops.
scallopsdoenjangminced garlicgochugarubeef dashida
camping foodsoup dishhome-cooked meal
Okjubu's Kimchi Jjajang
A warm and refreshing kimchi jjajang simmered with fresh kimchi and potatoes, delivering a spicy and tangy flavor.
fresh kimchihomemade dumpling doughpotatooniongreen onion
kimchi dishspicy brothrecommended for rainy days
Okjubu's Potato and Chinese Cabbage Soup
A savory and refreshing soybean paste soup made with sweet Chinese cabbage and fluffy potatoes.
Chinese cabbagepotatoradishgarlicsoybean paste
brothy dishhome mealsuper easy
Okjubu's Pumpkin Creamtteokbokki
A unique tteokbokki recipe featuring sweet pumpkin and smooth cream.
pumpkinwhipping creamrice cakebeef dashiparsley powder
unique dishsuper easykids snack
Lim Sung-geun's Balanced Stew
A versatile balanced stew that combines the salty richness of doenjang with the deep, savory umami of cheonggukjang in a golden ratio, delivering a rich, hearty flavor without heaviness.
cheonggukjangtraditional doenjangmedium chili powderdried anchovy brothbeef dashi
stewsoup dishhome cooking
Yoon Yi-ryeon's Spring Cabbage Jjageuli
A spicy and savory jjageuli made by blanching spring cabbage, seasoning it, and simmering with shabu-shabu beef.
spring cabbageonionKorean hot chili pepperchili pepperlarge green onion
spicysavoryshabu-shabu
Yoon Yi-ryeon's Brothy Tteokbokki
A tteokbokki with a generous amount of broth, made with more soy sauce than gochujang for a deep flavor, and large green onion and cabbage for a refreshing taste.
rice cakesfish cakeslarge green onioncabbagecooking oil
brothy disheasy mealspicy and sweet
Yoon Yi-ryeon's Laver Doenjang Soup
A simple and nutritious soybean paste soup made in just 5 minutes by adding doenjang and roasted seaweed to anchovy broth.
anchovy brothdoenjang (soybean paste)beef dashidatofuseaweed (gim)
easy soup5-minute recipenutritious soup
Yoon Yi-ryeon's Hobak Buchu Jeon
A crispy pancake made with Korean zucchini, garlic chives, onion, perilla leaves, and chili peppers.
Korean zucchinigarlic chivesonionperilla leaveschili pepper
side dishbeginner-friendlyhome-cooked meal
Yoon Yi-ryeon's Tofu Tteokguk
A mild and hearty tteokguk with tofu. The broth is made refreshing with dried anchovy-shrimp powder, and deepened with soup soy sauce and fermented anchovy sauce.
watersoup soy saucefermented anchovy saucedried anchovy-shrimp powderbeef dashida
super simpleone-bowl mealmild flavor
Yoon Yi-ryeon's Gangdoenjang-guk
A savory, salty gangdoenjang-guk perfect for mixing with barley rice. It's made by dissolving doenjang in anchovy broth and simmering with various vegetables and tofu for a deep flavor.
doenjangwaterdried anchovies for brothoniontofu
rice thiefsuper simplehome meal