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330 recipes found.

A protein-focused diet lunchbox that enhances the flavor of vegetables with lemon juice and olive oil for a healthy and refreshing meal.

A warm and sweet Italian-style wine drink that melts away the winter cold and helps prevent colds.

Sweet dessert made by slicing apples into round shapes, removing the cores to form donut shapes, coating them in sweet pancake batter, and frying until crispy.

A healthy juice made by blending lightly steamed carrot and cabbage with fresh apple and olive oil to enhance nutrient absorption

An easy, hands-off homemade apple jam made with leftover apples using a rice cooker, with a pleasing texture — no need to stir over the stove.

A traditional radish kimchi made by soaking radish with New Sugar instead of salt to reduce its spicy heat, then mixing in fresh shrimp and dried chili for a refreshing flavor.

A simple no-fire perilla leaf kimchi with a refreshing and savory flavor, made by adding apple and onion juice for a crisp, vibrant taste.

A refreshing and clean-tasting specialty water kimchi that highlights the natural sweetness of apples and Brussels sprouts

A refreshing instant dongchimi made without a blender, using the natural red broth from beets and crisp, sweet kohlrabi

Fried rice with rice grains coated golden with egg yolk and mixed with pineapple flesh, served in a hollowed-out pineapple shell

A sweet and tangy cold salad of pear, apple, bell pepper, and cucumber tossed in a prepared mustard sauce.

Instead of crunchy cucumbers, cucumber peppers are slit open and generously stuffed with a sweet-tangy apple and garlic chive filling, enjoyed as a fresh, vibrant geotjeori-style stuffed pickle.