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Solo Cooking God's Soybean Curd Kalguksu
A refreshing, non-spicy hangover remedy featuring soybean curd and vegetables added generously to anchovy kalguksu ramen broth
Anchovy kalguksu ramenSoybean curdOnionZucchiniGreen onion
Ultra simpleBroth dishHangover remedy
Solo Cooking God's Pan-Fried Pork with Bean Sprouts Fried Rice
A unique fried rice recipe recreating the flavor of Southeast Asian street food pad thai by using dried anchovy sauce and vinegar instead of regular soy sauce.
pan-fried pork bellygarlicbean sproutsgreen onionsdried anchovy sauce
unique dishmeat dishone-bowl meal
Solo Cooking God Tuna Kimchi Porridge
A super simple tuna kimchi porridge made without separate broth, using dried anchovy sauce and gochugaru for flavor
Green onionKimchiDried anchovy sauceGochugaruInstant rice
Super simpleHangover remedyOne-bowl dish
Solo Cooking God Radish Tuna Stew
A budget-friendly side dish made by simmering coarse-cut tender radish with canned tuna in a savory, salty sauce based on doenjang and oyster sauce.
canned tunaradishdoenjangoyster sauceanchovy fish sauce
rice thiefbudget-friendlystudent cooking
Solo Cooking God's Chamchi Dubu-jorim
Tofu is first pan-fried until golden to enhance its texture, then braised in a spicy seasoning sauce with savory canned tuna, resulting in a rice-stealing side dish.
TofuCanned tunaOnionGreen onionEnoki mushrooms
Rice thiefSpicyHome cooking
Solo Cooking God's Fish Sauce Pork Bulgogi
Pork bulgogi that uses only anchovy fish sauce for seasoning without soy sauce, bringing out the natural flavor of the meat and an explosive umami.
porkoniongreen onioncheongyang chili pepperenoki mushrooms
rice thiefmeat dishumami
Solo Cooking God's Microwave Seasoned Perilla Leaf Jjim
A rice-stealing side dish made by mixing shredded vegetables into a savory soy sauce seasoning paste and quickly steaming it in the microwave for just 2 minutes.
perilla leavesoniongreen onionsoy sauceanchovy fish sauce
super simplerice thiefmicrowave cooking
Ttukdak Hyung's Chungcheong-style Jjagali Jjigae
A hearty Chungcheong-style jjagali jjigae made by simmering pork shoulder, potatoes, and zucchini in gochujang and doenjang sauce until thick and spicy.
pork shoulderpotatoonionzucchinitofu
rice thiefspicyhome cooking
This Man's Cook's Mackerel and Chili Paste
A versatile side dish made by simmering spicy green chili and cleaned stock-grade mackerel into a thick, flavorful paste—perfect for mixing with plain rice on dull days.
chilimackerelgarlicanchovy saucesoy sauce
all-purpose saucesummer specialtyrice enhancer
This Man's Cook Squid Radish Soup
A deeply flavorful and refreshing soup made by simmering whole squid with crisp radish in a spicy, savory broth that clears the palate.
radishsquidgreen oniondried anchovy stock packetgarlic
souphangover remedyrefreshing taste
This Man's Cook Perilla Kimchi
A super simple perilla kimchi made in just 5 minutes by using yogurt instead of glutinous rice paste to activate the kimchi's lactic acid bacteria.
perillaoniondried anchovy sauceplum syrupshrimp paste
super simpleunique recipemeat side dish
This Man's Cook Tuna Seaweed Soup
A tuna seaweed soup where the plant-based oil from canned tuna is used to sauté seaweed and minced garlic, eliminating fishy odors and creating a clean, deep broth flavor with soy sauce and anchovy sauce.
dried seaweedtuna canminced garlicsoup soy sauceanchovy sauce
light brothultra simplefridge cleanout