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Jung Ho-young's Shrimp Tempura
Crispy Japanese-style shrimp tempura made with black tiger shrimp, neatly laid out in a straight line and enjoyed with the head separately.
shrimpall-purpose flour
crispyJapanese cuisinehome party
Yeo Kyung-rae's Homemade Gimbap Dumplings and Steamed Dumplings
Premium Chinese-style dumplings featuring a chewy homemade wrapper filled with juicy meat and seafood mixture
ground porksquidshrimpchivesgreen onion
premium recipeChinese dumplingsmade with care
Yoon Joomo's Gukjeon & Jeonnammul Namul
A perfect ensemble of savory pan-fried beef with a rich sesame marinade and a tangy, sweet, slightly bitter seasoned wild mint salad, balanced with toasted perilla seeds for a harmonious blend of nuttiness and freshness.
beef for gukjeon (brisket, sirloin, etc.)all-purpose floureggswild minttoasted perilla seeds
entertaining dishpan-fried dishmeat dish
Raymon Kim's Original Buffalo Wings
Spicy and tangy buffalo wings that recreate authentic American style with a perfect balance of Tabasco sauce and butter
chicken wingschicken drumettesgarlic powderhot paprika powderall-purpose flour
buffalo wingschickenbeer snack
This Man's Cook Grilled Mackerel
A secret technique for grilling fish with a crispy exterior and moist interior, removing the transparent skin layer from the mackerel and using parchment paper to eliminate fishy odor and oil splatter
MackerelAll-purpose flourOlive oil
Cooking HacksCrispy Outside, Moist InsideHomemade Meals
YOOXICMAN Hanwoo 1++ Prime Rib
A reverse-seared prime rib feast featuring Hanwoo 1++ bone-in ribeye with overwhelming marbling, cooked low and slow for supreme tenderness and juiciness.
Hanwoo bone-in ribeyerefined saltonionbeef stock powderflour
prime riboven dishhome party
Raymon Kim's Ramen Pork Belly Kimchi Pancake
An innovative pancake that maximizes savory depth and crispiness by combining leftover pork belly, kimchi, ramen seasoning, and boiled ramen noodles.
kimchipork bellyramenall-purpose flour
super simplelate-night snackfridge clean-out
This Man's Cook Onion Egg Pancake
A crispy pancake made by mixing onions and eggs using only their natural moisture, maximizing the sweetness of onions and the savory richness of eggs.
onionpotatocarrotperilla leafegg
super easykids snackrice-friendly
Kim Dae-seok's Ginger-Marinated Pollock Jeon
Pollock fillets seasoned with ginger juice and cooking wine, then coated in flour and gardenia-tinted egg batter
pollock filletall-purpose floureggcooking wineginger juice
holiday foodtraditional foodrice wine pairing
Ttukdak Hyung's Gamja Hotdog
A rustic hotdog maximized for crunch and fullness by densely attaching diced potato pieces onto chewy hotdog batter and frying.
PotatoAll-purpose flourRice flourSugarSalt
Street foodheartykids snack
Lim Sung-geun's Yutjeon
A premium yutjeon made with lean beef sirloin, marinated in tuna sauce and topped with finely chopped green onions to completely eliminate greasiness.
beef sirlointuna sauceall-purpose flouregggreen onion
beef fritterholiday foodChuseok
Jung Ho-young's Sweet Corn Fritters
A savory-sweet, crunchy bar snack inspired by pub favorites, made with seasonal sweet corn mixed with onion, crami, and okra, lightly coated and fried to golden perfection with minimal batter.
sweet cornonionokracramiall-purpose flour
quick and easysweet and saltybeer snack