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Ttukdak Hyung's Tortilla Pizza
A tortilla pizza made by stir-frying soy-sauce-marinated beef with Korean piman peppers and corn in tomato sauce, then baking it on a tortilla with mozzarella.
Kim Dae-seok's Tuna and Potato Jjigae
A special jjigae made by simmering tuna and potatoes that don't break apart in a rich, savory marinade flavored with tomato spaghetti sauce.
Kim Dae-seok's Cherry Tomato Pickle
A refreshing pickle made by marinating peeled cherry tomatoes in plum syrup, yuzu syrup, and olive oil, enjoyed chilled.
Sung Si-kyung's Tortilla Sandwich
A tortilla sandwich made by placing a tortilla over eggs, then topping with chopped tomatoes, cheese, and basil, and folding it.
Sung Si-kyung's Kim Poong Pasta
A unique cold pasta by Kim Poong, tossed with a fresh combination of chogochujang and tomato sauce, plus perilla leaves and sesame oil.
Kim Ho-yoon's Pollock Roe Cream Cold Pasta
A super-simple summer cold pasta with popping pollock roe, smooth cream, and refreshing lemon and perilla leaf notes.
Jung Ho-young's Woosamgyeop Curry Udon
A rich curry udon made by stir-frying onion and thinly sliced beef short plate, then dissolving tomato and solid curry blocks and cooking the udon noodles directly in the sauce.
Maeil Matna Crab Salad Sandwich
A premium crab salad sandwich generously filled with shredded crab sticks, mashed eggs, and a versatile special sauce.
Ttukdak Hyung's Tomato Umami Spicy Pork Ribs
Pork ribs braised in soju and soy sauce, then coated with a tomato-based sauce that maximizes natural deep umami and spiciness, creating a unique spicy pork rib dish.
Ttukdak Hyung's Protein Bomb Diet Pizza
A high-protein, low-calorie healthy pizza made with squeezed tofu and ground pork instead of flour dough.
Yeo Kyung-ok's Tomato Egg Shrimp Stir-fry
A delicious and nutritious stir-fry that combines softly cooked tomatoes and eggs with tender shrimp for a satisfying, well-balanced dish.
Solo Cooking God One-Pan Pepperoni Tomato Pasta
A super simple oven-style spaghetti made by simmering pepperoni and tomato sauce in a single pan without needing to boil the noodles separately.