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Aha Bujang's Gimjang Kimchi
A super-simple gimjang kimchi that achieves a clean, deep flavor using only fermented anchovy sauce, starch syrup, and radish—no fruit or complicated ingredients.
napa cabbageradishcoarse saltfermented anchovy saucesaeujeot (Korean salted fermented shrimp)
holiday foodlarge batchrice thief
Ttukdak Hyung's Uyuktangmyeon
A highly addictive Taiwanese-style beef noodle soup made by simmering beef brisket and tendon with a variety of spices and doubanjiang sauce.
Green onionGingerGarlicVietnamese chiliStar anise
fusion dishbrothy dishhangover relief
Aha Bujang's Korean Soy-Marinated Pork Ribs
Korean soy-marinated pork ribs made with a blend of apple, vegetables, and soy sauce seasoning
porkappleonionlarge green onionclear lemon-lime soda
meat dishfor guestshomemade
Striker Chef's Tuna Egg Sandwich
A moist tuna egg sandwich made by finely mashing boiled eggs through a sieve for maximum softness, with some of the egg whites chopped for texture.
Canned tunaEggsBread slicesMayonnaiseSugar
BrunchKids' snackLunchbox
Striker Chef's Tuna Gochujang Stew
A deep-flavored tuna gochujang stew with a golden 3:1 ratio of gochujang to doenjang, enriched with the savory flavor of tuna oil and the thickness of potatoes.
Canned TunaPotatoZucchiniOnionGreen Onion
Rice ThiefSoup DishSuper Simple
Seungwoo Dad's Black Sugar Tapioca Watermelon Hwachae
A trendy fusion of black sugar milk tea style, this single-serving twist on traditional hwachae combines sweet black sugar syrup and chewy tapioca pearls with milk and fresh watermelon.
watermelonblack sugar syruptapioca pearlsmilk
unique dishSweet Treatlate-night snack
Seungwoo Dad's Spicy Fish Cake Stir-fry
A spicy fish cake stir-fry made with chili oil and gochugaru, highlighting the pungent and plump texture of the fish cakes.
fish cakeCheongyang chili pepperred chili peppercooking oilgochugaru
spicyeveryday side dishrice-friendly
Seungwoo Dad's Super Simple Chili Shrimp
A crispy chili shrimp dish where fried shrimp are tossed with stir-fried onions and a rich sauce based on ketchup and oyster sauce, without heat, to keep the crunch.
ShrimpPotato starchEggOnionKetchup
Chinese-stylebright tangy tastefor guests
Seungwoo Dad's Gochujang Stir-Fried Meat Rice Balls
A hearty rice ball made by mixing finely ground meat stir-fried with gochujang seasoning into rice
Ground meatSoy sauceSugarToasted sesame oilGochujang
One-bowl mealMeat thiefSpicy
Ttukdak Hyung's Yamae Brownie
A super simple dessert made without flour by mixing ripe bananas, cocoa powder, and eggs, cooked in a microwave in just 5 minutes.
BananaCocoa powderSugarEggChocolate chips
microwavehome bakingdessert
Ttukdak Hyung's Samgyeopsal Gimbap
A visually stunning gimbap made with rice seasoned with homemade meljeot sauce, wrapped around aged kimchi and seasoned chives, then encased in thinly sliced pork belly and pan-fried until golden.
whole anchovy jeotonioncheongyang chili peppergarlicgochugaru
late-night snackall-purpose saucenoodle dish
Ttukdak Hyung's Eomuk-dori-tang
A unique spicy braised chicken with store-bought skewered Korean fish cake (eomuk) and broth, creating a refreshingly savory stew.
chicken thighcarrotpotatoskewered Korean fish cake (eomuk)onion
camping dishpojangmacha vibesspicy flavor