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Kim Dae-seok's Homemade Acorn Jelly
A fail-proof, chewy homemade acorn jelly made with a golden 1:6 ratio and 30 minutes of patience
acorn starch powderperilla oil
homemade cookingbasic recipejelly dishes
Kim Dae-seok's Kohlrabi Tofu Pancake
A light and delicate pancake with a crisp exterior and chewy interior, boasting a subtle sweetness, made without water or eggs—using only the natural moisture from seasoned kohlrabi and tofu.
tofukohlrabipotato starchbell peppergreen chili
unique side dishkid-friendly snackcrispy outside, chewy inside
Kim Dae-seok's Chives Steamed with Potato Starch
Steamed chives coated with potato starch, topped with stir-fried soybean flour and mashed boiled eggs, tossed in a savory sauce
chiveseggsstir-fried soybean flourpotato starchgreen onions
chive recipesunique side dishessteamed dishes
Ttukdak Hyung's Dried Pollack Chomuchim
A sweet and sour side dish made by soaking dried pollack strips in apple vinegar and apple juice, then mixing with a spicy sauce and aging for at least two days.
dried pollack stripsapple vinegarstarch syrupapple juicegochugaru
sweet and sourrice thiefaged dish
Sung Si Kyung's Egg Tomato Rice Bowl
A one-bowl dish of egg poured into a simmering sauce of tomato, oyster sauce, and starch slurry, served over rice.
eggstomatooyster saucesoy saucestarch
super simplehangover foodone-bowl meal
Yoon Yi-ryeon's Garlic Scape and Sausage Stir-fry
A perfect side dish for kids, made by threading garlic scapes through the center of Vienna sausages and stir-frying them in a special soy sauce glaze.
garlic scapessausagesred chili peppersoy saucestarch syrup
home-cooked mealsuper simplelunchbox
Sung Si-kyung's Ginger Soy Chicken Rice Bowl
A luxurious Chinese-style one-bowl dish featuring crispy-on-the-outside, juicy-on-the-inside chicken thigh, fragrant ginger soy sauce, and crunchy kkwarigochu peppers.
chicken thighlarge green onionkkwarigochugingersoy sauce
sweet and saltyunique dishChinese-style
Sung Si-kyung's Chinese-Style Dumpling Soup
A dish of egg dumpling soup thickened with starch slurry, finished with homemade chili oil infused with a subtle ginger aroma.
water dumplingsegglarge green oniongochugaruminced garlic
late-night snackunique dishChinese-style
Sung Si-kyung's Gochujang Yukhoe
A unique gochujang yukhoe with a Jeolla-style spicy-sweet gochujang seasoning, briefly torched on the outside to maximize savory flavor
beefscallion shredsgochujangminced garlicstarch syrup
unique dishfor guestssmoky flavor
Sung Si-kyung's Spicy Japchae Rice Bowl
A spicy Chinese-style one-bowl rice dish made with pork loin, crunchy Korean piman peppers, and glass noodles stir-fried in chili oil and seasoned with oyster sauce.
pork loinonionshiitake mushroomsgreen Korean piman pepperred Korean piman pepper
spicyone-bowl mealhome-cooked meal
Yoon Yi-ryeon's Spicy Boneless Chicken Feet
Pojangmacha-style boneless chicken feet stir-fried in a spicy sauce, with coffee powder used to remove any off-odor.
boneless chicken feetcheongyang chili pepperdried red chili pepperonionlarge green onion
drinking snackspicylate-night snack
Yoon Yi-ryeon's Spring Wild Greens Jangajji
A seasonal side dish that perfectly preserves the unique aroma of wild greens by pickling eomnamu shoots, gomchwi, ogapi leaves, and jepi leaves in an unboiled soy sauce brine.
eomnamu shootsgomchwiogapi leavesjepi leavesJin-ganjang
side dishseasonal cookinghome-cooked meal