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3,457 recipes found.

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Solo Cooking God's Cola Soy Sauce Braised Whole Pork Belly (Suyuk)

A jokbal-style suyuk that blends cola's sugar and dark soy sauce in a golden ratio, simmered with whole garlic to create deep color and savory flavor without any herbal medicine ingredients.

40 minEasyMeat & mains
Whole pork bellyColaDark soy sauceWhole garlic cloves
Sweet and saltyMeat dishFor guests

Solo Cooking God's Seukeuraembeul Egeu Ganjang Gyeranbap

An upgraded soy sauce egg rice with scrambled eggs mixed with milk for a soft, lumpy texture and extreme tenderness, placed on top of savory soy sauce bibimbap.

10 minVery easyRice bowls
EggMilkButterSoy sauceSesame oil
Super easyKids' snackOne-bowl meal

Solo Cooking God's Basic Dakbokkeumtang

A faithful basic dakbokkeumtang made with cut-up chicken, simmered down in a perfectly balanced spicy-sweet sauce.

35 minNormalMeat & mains
Chicken for dakbokkeumtangGochujangJin soy sauceGochugaruMinced garlic
Rice thiefSpicy and sweetBar food

Solo Cooking God's Wok-Fired Shrimp and Bacon Fried Rice

A lightning-fast fried rice that sears green onion oil, garlic, bacon, and shrimp, then burns soy sauce on one side of the pan to create an authentic Chinese-style wok hei flavor.

10 minVery easyRice bowls
Green onionGarlicBaconShrimpSoy sauce
Super simpleWok heiChinese-style

Jung Ho-young's Sukiyaki

Create a golden ratio seasoning easily using a measuring cup and water bottle, then enjoy authentic Japanese-style sukiyaki with burdock root and beef.

25 minEasyMeat & mains
beefonionburdock rootmirinblack sugar
soup dishmain courseentertaining dish

Jung Ho-young's Soft-Boiled Egg in Soy Sauce

A side dish that makes any meal irresistible—soft-boiled eggs cooked for exactly 5 minutes and 30 seconds, then marinated in a savory soy sauce seasoning instead of being simmered, resulting in a tender, creamy texture.

20 minEasyside dish
eggssoy saucemirin
rice companionultra simpleside dish

Ttukdak Hyung's Gyeran Bokki

A spicy-sweet gyeran bokki made by simmering boiled eggs in a gochujang sauce with Korean fish cake (eomuk), large green onion, and cheongyang chili pepper for a hearty finish.

30 minNormalNoodles & bunsik
eggsvinegarlarge green onioncheongyang chili pepperKorean fish cake (eomuk)
bunsik (Korean snack food)spicysuper simple

Ttukdak Hyung's Market-style Bibimbap Kalguksu

A market-style kalguksu featuring thin wheat noodles tossed with kimchi and apple in a spicy-sweet sauce.

30 minNormalNoodles & bunsik
appleoniongochujangjapanese soy saucered pepper powder
snackspicysuper simple

Hwang Jin-sun's Chinese Restaurant Kimchi Fried Rice

Authentic Chinese-style kimchi fried rice with a smoky flavor from gochujang and soy sauce, where pork and kimchi are stir-fried separately for depth of taste.

20 minEasyRice bowls
porkegggreen onionkimchigochujang oil
smoky flavorvery simplelate-night snack

Raymon Kim's Large Leek Pork Stir-Fry

Maximizing savory depth with abundant green onions and minced garlic, this Raymon Kim-style stir-fry is gently cooked with a splash of water to achieve a moist, tender texture.

20 minEasyMeat & mains
pork bellygreen oniononionperilla leafpizza cheese
rice killerspicyhome cooking

This Man's Cook's Fish Cake and Bean Sprout Stir-Fry

Stir-fried fish cake and vegetables with a soy sauce aroma, topped with bean sprouts and steamed to perfection, then quickly stir-fried with a savory anchovy sauce for a crisp, flavorful side dish.

15 minEasyside dish
bean sproutsonioncarrotfish cakegreen onion
crisp texturesuper simpleperfect rice companion

This Man's Cook Spicy Perilla Pepper and Fish Cake Stew

Summer delicacy spicy perilla peppers are gently simmered with a lid on until soft, then stir-fried with square fish cakes so the savory-sweet sauce deeply penetrates every bite—perfect as a side dish to boost appetite.

15 minEasyside dish
spicy perilla peppersquare fish cakesoy saucetuna saucegarlic
side dishsweet-savorysummer delicacy
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