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39 recipes found.

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Yeo Kyung-ok's Fake Sea Cucumber

A premium Sichuan-style dish featuring tender sea cucumber and crisp vegetables braised in a spicy gochujang-based sauce with chili oil.

20 minNormalMeat & mains
sea cucumberbamboo shootbok choygreen onionginger
Chinese cuisineseafood dishspicy flavor

Seonkyoung Longest Taiwanese-Style Fried Chicken

Taiwanese night market-style crispy chicken with fermented tofu marinade, sweet potato starch coating, and Thai basil aroma

30 minNormalMeat & mains
boneless chickenfermented tofu (nam yu)oyster sauceShaoxing wineminced garlic
specialty dishbeer snacklate-night food

Raymon Kim's Yu Xiang Rou Si (Sichuan-Style Shredded Pork)

A special dish of stir-fried pork strips, garlic scapes, and wood ear mushrooms quickly tossed in a spicy-sour Sichuan-style sauce

20 minNormalMeat & mains
pork loin (for japchae)soy saucewatercornstarchShaoxing wine
rice thieflate-night snackspecial occasion

Raymon Kim's Salmon Soy-Braised

A Chinese-style salmon soy-braise featuring crispy pan-seared salmon coated in starch, infused with the aromatic flavors of ginger and green onion.

20 minEasyMeat & mains
salmongreen oniongingerShaoxing winesoy sauce
salmonChinese-stylesoy-braised

Seonkyoung Longest's Chicken Lettuce Wraps

A Chinese-style wrap dish featuring savory stir-fried ground chicken and crispy fried glass noodles wrapped in crunchy lettuce, enjoyed with sweet chili sauce.

25 minEasySalads & light meals
ground chickenwater chestnutsoniongarlicginger
entertaining guestshome partyAsian food

Yeo Kyung-rae's Gongbao Chicken

Authentic Sichuan-style Gongbao Chicken, stir-fried with tender chicken thigh meat, crisp celery, and savory peanuts (or cashews), delivering a perfect balance of sweet, sour, and spicy flavors.

20 minNormalMeat & mains
chicken thigh meatcelerypeanutsdried chili peppersgreen onion
chicken dishSichuan cuisinesignature dish

Yeo Kyung-rae's Meat Dumpling

A unique and richly flavored Chinese dish featuring crispy deep-fried pork stuffed with sweet sweet potato sticks, rolled up and fried to perfection.

35 minNormalMeat & mains
pork bellysweet potatogreen onionsoy saucevinegar
Chinesesweet and sour porkunique recipe

Yeo Kyung-ok's Hong Shao Tofu

A refined Chinese dish featuring tofu stuffed with seasoned pork, deep-fried and simmered in a rich sauce.

30 minNormalMeat & mains
tofuground porkgreen oniongingersoy sauce
Chinesehealthyspecial occasion

Jung Ho-young's Majesoba

A delicious noodle dish featuring minced pork stir-fried with doubanjiang, topped with colorful vegetables and mixed thoroughly with egg yolk for a rich, creamy texture.

20 minNormalNoodles & bunsik
Chinese fresh noodlesminced porkscallionsgreen onionschives
Japaneseone-bowl mealunique recipe

YOOXICMAN's Panda Express Style Chow Mein

An American-Chinese stir-fried noodle dish featuring crisp vegetables and chewy egg noodles quickly stir-fried over high heat with a savory-salty soy sauce

20 minEasyNoodles & bunsik
egg noodlescabbagecarrotcelerygreen onion
stir-fried noodlesAmerican-Chinesenoodle dish

Yeo Kyung-ok's Sichuan-Style Anchovy Stir-Fry

An unusual side dish with a spicy, savory flavor from doubanjiang and gochujang, stir-fried until crispy with no fishy odor.

15 minEasyside dish
AnchoviesPeanutsRed chili pepperGreen chili pepperGarlic
Side dishSpicy flavorSpicy-sweet

Hwang Jin-sun's Ma-ui Sangsu

A spicy, savory Sichuan-style glass noodle dish featuring minced pork stir-fried on blanched glass noodles, resembling ants climbing a tree.

15 minEasyNoodles & bunsik
glass noodlesminced porkgarlicgingersoy sauce
rice killerultra simpleunique dish
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