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Baek Jong-won's Scallion Pork Stir-fry

Baek Jong-won's scallion pork stir-fry, where the rich aroma of pork fat from grilled belly pork is amplified by generous amounts of scallions, delivering intense smokiness and sweet depth of flavor.

20 minEasyMeat & mains
belly porkscallionsgarlicgreen chili pepperslight soy sauce
quick and easysmoky flavormeat dish

Baek Jong-won's Vegetable Broth Janchi Guksu

An ultra-simple Janchi Guksu made with basic refrigerator vegetables, beaten egg, and a spicy all-purpose seasoned soy sauce, without anchovy broth.

15 minEasyNoodles & bunsik
Somen noodlesOnionZucchiniCarrotShiitake mushroom
Ultra-simpleBroth dishFridge clean-out

Solo Cooking God's Kimchi Paste and Gochujang Bulgogi

A super simple seasoning method finished in just one disposable bag! Succulent pork bulgogi made with the golden ratio of kimchi paste and gochujang sauce.

10 minVery easyMeat & mains
pork bellyoniongreen onionkimchi pastegochujang sauce
super simpleone-pan mealmeat dish

Okjubu's Gwaejangi Mulchim

Golden ratio gwaejangi mulchim made easy and deliciously tangy-sweet using a basic dadeugi seasoning formula anyone can follow

15 minEasydrinking snack
GwaejangiSomyeonOriYangpaGochujang
spicyDrinking snacksuper easy

Lim Sung-geun's Pork Belly Jang-ttokttoki

A sweet and savory banchan made in just 10 minutes using pork belly instead of the time-consuming traditional jangjorim.

10 minEasyside dish
pork bellycooking winesoy saucehoneyminced garlic
pork belly jangjorimbanchan10-minute recipe

Seungwoo Dad's Suwon Wang Galbi Tongdak

Chicken breast is crisped in an air fryer, then coated in a sweet and savory galbi sauce with minced green onions.

35 minNormalMeat & mains
Chicken breastEggCornstarchPepperSoy sauce
Air fryerSweet and savoryHome cooking

Jung Ho-young's Napa Cabbage Bibimbap Noodles

Perfectly recreates the signature tangy, sweet, and addictive umami flavor of store-bought bibimbap noodles by adding soda and Worcestershire sauce, making this summer favorite napa cabbage bibimbap noodles a must-try.

15 minEasyNoodles & bunsik
thin noodlesnapa cabbage kimchisodagochujangWorcestershire sauce
super simplesummer specialtytangy sweet

This Man's Cook's Spicy Bugeotguk

A refreshing hangover soup made with dried pollack sautéed in fragrant sesame oil, combined with savory rice water broth, and spiced with Cheongyang chili peppers.

20 minEasySoups & stews
dried shredded pollacksesame oilgreen onionCheongyang chili pepperminced garlic
soup dishhangover cureclean taste

Lee Yeon-bok's Kimchi Bibim Guksu

A summer delicacy of cold-rinsed somyeon noodles mixed with aged kimchi and a sauce balanced with gochujang, oyster sauce, and maesil syrup, adjusted for the kimchi's saltiness and sourness.

15 minVery easyNoodles & bunsik
somyeonaged kimchicucumbergochujangoyster sauce
super simplesummer delicacyrefreshing taste

Baek Jong-won's Beef Bulgogi

A moist, authentic Baek Jong-won-style beef bulgogi where the meat is first marinated with sweet seasoning to tenderize it, then stir-fried with a savory soy sauce base and abundant vegetables for a rich, juicy dish.

20 minEasyMeat & mains
beefoniongreen onionshiitake mushroompremium soy sauce
very simplehome cookingmeat dish

Baek Jong-won's Upgraded Fried Rice

Baek Jong-won's legendary fried rice that recreates the smoky flavor of Chinese restaurants by pressing soy sauce on one side of the pan and stir-frying chilled rice until fluffy and separate.

15 minEasyRice bowls
EggGreen onionCarrotDark soy sauceSesame oil
Quick & EasySmoky FlavorOne-Bowl Meal

Baek Jong-won's Basic Gimbap

A foundational gimbap recipe by Baek Jong-won that focuses on seasoning the rice and gimbap seaweed, allowing anyone to roll firm, successful gimbap without a gimbap mat.

30 minEasyNoodles & bunsik
Gimbap seaweedToasted sesame oilPickled radishBurdock rootEgg
Beginner-friendlyLunchboxNoodle dish
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