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This Man's Cook's Bean Sprout Hangover Ramen

A refreshing broth made with bean sprouts and tuna sauce, featuring noodles that are first scooped out to preserve texture for a hangover remedy ramen.

10 minVery easyNoodles & bunsik
ramenbean sproutsgreen oniongreen chili pepperegg
very simplehangover remedybroth dish

Ttukdak Hyung's Pollack Roe and Shrimp Marinade

A burst of savory flavor from plump shrimp layered with a savory and salty minced pollack roe sauce, then marinated.

30 minNormalside dish
ShrimpPollack RoeCheongyang PepperRed PepperCooking Wine
rice-friendlyunique disheveryday side dish

School Chef's Spicy Eomuk Bokkeum

A spicy, addictive eomuk bokkeum made with gochugaru and cheongyang peppers for a bold, peppery kick.

10 minEasyside dish
fish cakeoniongreen chili peppergarlicred pepper powder
everyday side dishspicyspicy broth

Okjubu Instant Cold Ssam Bokkeum

A simple, quick stir-fry using frozen pork belly without gochujang, achieving a clean, slightly charred flavor in minutes.

15 minEasyMeat & mains
pork bellycooking winesoy saucebeef dashired pepper powder
spicy pork stir-frysuper easyrice-friendly

Yeo Kyung-rae's Jingjang Yusha and Zasai Stir-Fry

A delicious meat dish stir-fried with soybean paste, paired with crunchy zasai stir-fry, served wrapped in miljeonbyeong for a satisfying bite.

25 minNormalMeat & mains
pork loinzasaioniongreen oniongreen pepper
jingjang yushamiljeonbyeong wrapChinese course meal

Ttukdak Hyung's Soybean Paste Fried Tofu

Fried tofu with zucchini and green chili, stir-fried in a rich soybean paste seasoning, perfect as a side dish for rice.

35 minNormalMeat & mains
fried tofugreen onionsoybean pastegochujangred pepper powder
home cookingrice companionhearty

Ttukdak Hyung's Whole Pork Belly Ma La Stew with Dipping Peanut Sauce

A hearty dish featuring whole pork belly and quail eggs simmered in a spicy Ma La sauce, served with crisp bean sprouts for a satisfying meal.

50 minNormaldrinking snack
whole pork bellygochujangred pepper powderlight soy saucegarlic
spicyfusion cuisinesoju pairing

Ttukdak Hyung's Chicken Heel Kalguksu

A hearty chicken heel kalguksu featuring boneless chicken heels and bean sprouts stir-fried in spicy seasoning, served with chewy kalguksu noodles.

1 hr 5 minNormalNoodles & bunsik
doenjangwhole peppercornsboneless chicken heelsbean sproutsred pepper powder
noodle dishsuper easyspicy

Okjubu's Pork Cutlet Kimchi Nabe

A harmonious fusion of air-fried mini pork cutlets and a spicy, hearty kimchi stew

20 minEasyMeat & mains
mini pork cutletskimchioniongreen onionegg
pork cutlet nabesuper simplesoup dish

Okjubu's Eggplant and Zucchini Salad

A healthy side dish featuring chewy eggplant and zucchini roasted without oil, tossed in a savory anchovy sauce with plum syrup for rich umami flavor

15 minEasyside dish
eggplantzucchinigreen oniongreen chili pepperred chili pepper
seasoned eggplanteveryday side dishhealthy meal

Raymon Kim's Salmon Steak

A one-pan salmon dish marinated in a sweet-savory sauce made with sesame oil and maple syrup, then grilled to achieve a crispy skin and moist interior.

1 hr 10 minNormalMeat & mains
salmongarlicgingersoy saucemaple syrup
sweet and saltymain courseseafood dish

Ttukdak Hyung's Spicy Cream Braised Short Ribs

Tender braised short ribs in a trendy Korean-style sauce made by pouring a blend of tomato sauce, cream, and ground Cheongyang chili peppers, then reducing until rich.

1 hr 40 minNormalMeat & mains
beef short ribssojugingergarlicbay leaves
unique dishfor guestsSpice Pride
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