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Yoon Yi-ryeon's Ojingeo-bokkeum (Stir-fried Squid)

A stir-fried squid dish that uses minimal vegetables, quickly stir-frying squid and chili peppers in a rich sauce to bring out savory depth and spiciness.

15 minEasyMeat & mains
squidkkwarigochu (Korean shishito pepper)red chili peppercooking oilJin-ganjang (Korean all-purpose soy sauce)
rice thiefsuper simplespicy

Sung Si-kyung's Mandu Jeongol

A hearty mandu jeongol packed with seasoned beef, fresh mushrooms, and napa cabbage, simmered in a spicy dadaegi and broth.

30 minEasySoups & stews
mandubeef top roundnapa cabbageoyster mushroomsshiitake mushrooms
guest-worthysoup dishhome-cooked meal

Sung Si-kyung's Saury Kimchi Jjigae

A rice-stealing kimchi jjigae made by thoroughly stir-frying aged kimchi in perilla oil for deep flavor, then adding canned saury and simmering until spicy and rich.

40 minEasySoups & stews
Napa cabbage kimchiPerilla oilGochugaruMinced garlicLarge green onion
Rice thiefSoup dishSpicy flavor

Yoon Yi-ryeon's Aehobak Chaejeon

Crispy and savory aehobak chaejeon made with potato starch and shrimp powder, without flour

15 minEasyside dish
aehobakonioncheongyang chili pepperred chili peppershrimp powder
super simplerice thiefmakgeolli snack

Yoon Yi-ryeon's Stir-fried Dried Shrimp and Anchovies

A savory side dish made by stir-frying dried shrimp and small anchovies together in fragrant garlic oil to double the umami, then adding starch syrup off the heat to maximize crispiness.

15 minEasyside dish
dried shrimpsmall anchoviessesame oilcooking oilJin-ganjang
side dishsavorylunchbox

Okjubu's Nokgak Muchim

A refreshing summer delicacy with a satisfying crunch, this spicy-sour nokgak muchim is a standout side dish.

25 minEasyside dish
nokgakoniongreen chili pepperred chili peppergochugaru
summer dishAged Cucumber Recipespicy

Lim Sung-geun's Delicious Soybean Paste Steamed Perilla Leaves

A hearty, savory steamed perilla leaf dish seasoned with delicious soybean paste—never too salty, perfect as a side for rice.

25 minEasyside dish
perilla leavestraditional soybean pastecooking winetuna saucered chili powder
Side dishRice companionTraditional side dish

Ttukdak Hyung's Beef Tail Suyuk

A luxurious beef tail suyuk dish where the beef tail, parboiled to remove gamey odors without pre-soaking, is simmered until tender and served with a special soy sauce vegetable salad and somen noodles.

1 hr 50 minNormalMeat & mains
Beef tailSpecial soy sauceRed pepper flakesGarlicSesame oil
for guestslate-night snackunique dish

Ttukdak Hyung's Beef Shank and Tendon Hot Pot

A luxurious hot pot featuring tender beef shank and chewy tendon, simmered in a rich ox knee soup and served with a special mustard sauce.

1 hr 40 minNormalMeat & mains
Beef shankWhole peppercornsAssorted mushroomsChivesOx knee soup
for guestsrestorative foodbrothy dish

Ttukdak Hyung's Rice Cooker Shrimp and Bean Sprout Stew

A super simple seafood stew made by pouring a thick, spicy potato starch sauce over thick bean sprouts for steaming and plenty of seafood, then cooking in a rice cooker for 15 minutes.

30 minNormalMeat & mains
pollock roepollock miltbean sproutsclam meatshrimp
spicygenerousrice thief

Hong Shin-ae's Life-Changing Minari Jeon

A premium savory pancake that maximizes crispiness and fragrance by minimizing batter and generously filling with fresh water dropwort and dried shrimp

20 minEasydrinking snack
water dropwort (minari)Korean pancake mixdried shrimpred chili peppersesame oil
rainy daymakgeolli pairingsavory pancake

This Man's Cook Sweet Pumpkin Soybean Sauce Mixed Noodles

A delightful noodle dish featuring sweet sautéed pumpkin and savory soy sauce seasoning, mixed with warm thin noodles for a comforting bite.

15 minEasyNoodles & bunsik
pumpkinonionthin noodlesgreen oniongreen chili pepper
quick and easyfridge-clearingunique recipe