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Yoon Yi-ryeon's Spicy Cabbage Pancake

Cabbage seasoned with salt, mixed with Korean hot chili peppers, red chili peppers, and scallions for a spicy kick, then coated in a flour batter and pan-fried until crispy.

15 minEasyside dish
cabbageflourKorean hot chili pepperred chili pepperscallions
super simpleholiday foodmakgeolli snack

Yoon Yi-ryeon's Garlic Scape and Sausage Stir-fry

A perfect side dish for kids, made by threading garlic scapes through the center of Vienna sausages and stir-frying them in a special soy sauce glaze.

20 minEasyside dish
garlic scapessausagesred chili peppersoy saucestarch syrup
home-cooked mealsuper simplelunchbox

Ttukdak Hyung's Oyster Pot Rice

A hearty oyster pot rice made by cooking rice with radish, kelp, oysters, shiitake mushrooms, and garlic scapes in a pot, served with a spicy chili seasoning sauce.

55 minNormalRice bowls
riceradishkelpshiitake mushroomsgarlic scapes
one-bowl mealhome-cooked mealguest-worthy

Yoon Yi-ryeon's Spicy Boneless Chicken Feet

Pojangmacha-style boneless chicken feet stir-fried in a spicy sauce, with coffee powder used to remove any off-odor.

25 minNormaldrinking snack
boneless chicken feetcheongyang chili pepperdried red chili pepperonionlarge green onion
drinking snackspicylate-night snack

Yoon Yi-ryeon's Steamed Cabbage and Bok Choy

A highly satiating diet meal of blanched cabbage and bok choy drizzled with a special soy garlic sauce and served with chicken breast.

15 minEasySalads & light meals
cabbagebok choygarlicred chili peppercooking oil
healthysuper simpleminimal food

Yoon Yi-ryeon's Dodari Mugwort Soup

A nourishing soup that maximizes savory and sweet flavors by gently massaging fragrant spring mugwort with doenjang and adding it to a clean vegetable broth.

30 minNormalSoups & stews
Pohang floundermugwortKorean radishonionlarge green onion
nourishing foodseasonal dishsoup dish

Yoon Yi-ryeon's Lettuce Kimchi

A crisp lettuce kimchi made by gently tossing 560g of tough, overgrown lettuce in a spicy fermented sauce seasoning without starch paste

30 minNormalside dish
lettucered chili peppercheongyang chili pepperonionscallions
seasonal dishunique dishsummer dish

Yoon Yi-ryeon's Fermented Soybean Leaf and Perilla Leaf Jangajji

About 1.1 kg of fermented soybean leaves and perilla leaves are boiled for 15 minutes to reduce saltiness and off-odors, then layered with a pear juice seasoning.

45 minNormalside dish
fermented soybean leavesfermented perilla leavescarrotonionlarge green onion
basic side dishtraditional foodfridge cleanout

Seungwoo Dad's Bun Cha and Cha Gio

A Vietnamese-style noodle bowl with crunchy pickled onions, grilled pork, and homemade spring rolls in a sweet and spicy fish sauce dressing.

45 minHardNoodles & bunsik
Rice noodlesOnionPork shoulderShrimpChives
fusion dishrefined dishfor guests

Lee Yeon-bok's Spicy Shredded Potato Stir-fry

A Chinese-style shredded potato stir-fry where potatoes are soaked in vinegar water to enhance crunchiness, then stir-fried with chili oil and doubanjiang for a spicy kick.

15 minEasyMeat & mains
potatogreen bell pepperred bell peppergreen oniongarlic
stir-fried potato stripsChinese-Style Stir-Fried Potatoeseveryday side dish

Kim Ho-yoon's Thinly Sliced Pork Belly Doenjang Jjigae

A rich doenjang jjigae recipe made by browning thinly sliced pork belly to release savory fat, then simmering it into a hearty stew.

20 minEasySoups & stews
thinly sliced pork bellypotatoonionzucchinicheongyang chili pepper
rice thiefsoup dishhome-cooked meal

Jung Ho-gyun's Chicken Breast Tofu Noodle Pad Thai

A diet pad thai with exotic flavors, featuring high-protein tofu noodles and chicken breast wrapped in foil for moistness

20 minEasyNoodles & bunsik
chicken breasttofu noodleseggceleryred chili pepper
diethigh-proteinsuper simple