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Ttukdak Hyung's Baek Sundae Bokkeum
A savory and mild stir-fry of sundae (Korean blood sausage) and vegetables like cabbage and mushrooms, seasoned with soybean paste and perilla oil.
Soybean paste (jip doenjang)Whole garlicSojuPerilla oilGinger
soju snackhome partylate-night snack
Baek Jong-won's Pan-Fried Tofu with Perilla Oil
Thickly sliced tofu is pan-fried until golden brown and crispy on the outside, soft on the inside, served with a spicy soy sauce dip. A super simple tofu dish.
TofuPerilla oilGreen onionCheongyang chili pepperSoy sauce
Super simpleLate-night snackSpicy
YOOXICMAN's Toshi-sal Grilled Beef
Affordable premium grilled beef using a secret restaurant-style MSG and soju spray to maximize umami flavor from a rare cut of beef.
beef toshi-sal raw cutsojuMSGperilla oil
beef grillingspecial cutrestaurant secret
Baek Jong-won's Fried Egg Rice Bowl
Quick one-bowl meal where eggs are fried in perilla oil, then topped with green onions, soy sauce, and fish sauce over rice.
instant riceegggreen onionsoy saucefish sauce
super simplebreakfastfilling meal
This Man's Cook Beef Seaweed Soup
A rich and deeply flavorful beef seaweed soup that enhances umami with toasted perilla oil and whole onions, while maintaining a clean taste by preparing the meat broth separately.
dried seaweedbeef brisketkombumirinperilla oil
deep flavorhearty mealhome cooking
Kim Dae-seok's Mackerel Steamed with Old Kimchi
A thoughtful steamed mackerel dish that eliminates fishy odor by sequentially cooking old kimchi and mackerel, enhancing the rich, savory flavor of perilla oil.
mackerelold kimchikelpgreen oniononion
soup dishrice companionhome cooking
Sung Si Kyung's Tuna Kimchi Jjigae
A hearty style of kimchi jjigae made by stir-frying well-fermented kimchi and beef in nutty perilla oil for a deep flavor, then adding mild tuna and simmering.
KimchiCanned tunaBeefLarge green onionMinced garlic
Rice thiefSoup dishOne-bowl meal
Ttukdak Hyung's Tender and Soft Dakbaeksuk
A nourishing baeksuk dish achieved by boiling the chicken for 15 minutes and then steaming it for another 15 minutes on a steamer for ultimate tenderness.
ChickenSamgyetang packScallionsChivesGochujang sauce
Nourishing dishSecret recipeUnique dish
Ttukdak Hyung's Zucchini Soy Sauce Bibim Guksu
Somyeon noodles tossed in a brewed soy sauce, maesil extract, and perilla oil dressing, topped with zucchini stir-fried with saeujeot
zucchinisaeujeot (Korean salted fermented shrimp)somyeon (thin wheat noodles)brewed soy saucemaesil extract
noodle dishlate-night snackspicy
Ttukdak Hyung's Chive Jang
A versatile cheat-key sauce made by mixing finely chopped fresh chives and minced onion with soy sauce, fish sauce, and perilla oil, which maximizes savory flavor when served with rice or meat.
ChivesOnionSoy sauceRed pepper flakesAnchovy sauce
super easyrice-friendlyall-purpose sauce
Baek Jong-won's Radish and Scallion Ramen
A perfect hangover ramen with a refreshing and deep flavor from stir-frying shredded radish and salted shrimp in perilla oil, enhanced with the spiciness of Cheongyang peppers.
RamenRadishScallionCheongyang pepperPerilla oil
super easyhangover reliefnoodle dish
This Man's Cook Onion and Zucchini Stir-Fry
A simple yet flavorful stir-fry that highlights the rich aroma of perilla oil and the deep umami of soy sauce, perfectly preserving the crisp texture by covering the pan during cooking.
onionzucchiniperilla oilsoy saucesesame seeds
easyfridge-clearinghearty side dish