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Striker Chef's Wild Berry Balsamic Sauce Tomahawk Steak
A thick tomahawk steak with crispy, crackling-like fat and juicy meat, served with a sweet and tangy wild berry sauce.
pork tenderloinsaltpepperginger powdergarlic powder
home partyunique dishcamping cooking
Striker Chef's Ratatouille
A Southern French vegetable stew made by sautéing various vegetables separately and mixing them in tomato sauce.
ZucchiniEggplantTomatoBell pepperOnion
healthy mealpairingbrothy dish
Lee Won-il's Smoked Duck and Chive Mandu
Rice paper wrapped smoked duck and chives, baked in an air fryer for a crispy and savory mandu.
smoked duckchivesbaek kimchitofurice paper
rice paperair fryerhealthy meal
Ttukdak Hyung's Tuna Roe Stew
A delicious tuna roe stew that's deeply seasoned through and through, simmered with radish in a sweet-spicy secret sauce—perfect as a rice-boosting side dish.
tuna roeradishgreen onioncheongyang chililight soy sauce
rice-friendlyspicy side dishBraised Side Dish
Ttukdak Hyung's Jokbal-Style Braised Duck Leg
A jokbal-style braised duck leg recipe simmered in ssanghwa tonic and soy sauce until the duck skin turns chewy and the flavor becomes deep and glossy.
duck breastclear rice winesanghwatangbrewed soy saucemirin-style cooking wine
unique dishChewy TextureDrinking snack
Kang Leo French-Style Oyster Stew
A French-style oyster stew that maximizes the rich flavor of plump oysters with wine and vegetables.
fresh oysterschivesonionItalian parsleytomato
oyster dishwine pairingFrench-style
Okjubu's Spring Cabbage and Korean Chive Doenjang Guk
A savory and fragrant doenjang soup packed with spring cabbage and Korean chives, with a deeply flavorful broth.
spring cabbageKorean chiveonionCheongyang chili peppergreen onion
home mealbrothy dishumami
Lee Yeon-bok's King Oyster Mushroom in Yuxiang Sauce
A dish where king oyster mushrooms are densely scored, coated with starch, pan-fried, and served with a sweet and spicy yuxiang sauce, creating a meat-like texture.
King oyster mushroomsBok choyGreen onionGarlicRed bell pepper
Yu Xiang saucefor guestsrefined dish
Lee Yeon-bok's Refreshing Crispy Gamjachaebokkeum
A Chinese-style stir-fried shredded potato dish, blanched to remove starch for crunchiness, with vinegar for a refreshing tang.
potatoesonioncarrotcheongyang chili pepperchicken stock
Chinese-Style Stir-Fried Potatoeseveryday side dishcrunchy texture
Okjubu's Eggplant Rice Bowl
A sweet-savory eggplant rice bowl made quickly using a microwave and pan
eggplantegg yolkred chili peppersesame seedssoy sauce
eggplant dishultra simpleone-bowl meal
Okjubu's Whole Romaine Caesar Salad
A simple salad featuring crisp whole romaine lettuce topped with a rich, homemade Caesar dressing made from freshly ground ingredients.
romaine lettucemayonnaisebalsamic vinegarolive oilwhole grain mustard
super easybrunchhomemade
Okjubu's Perilla Leaf Tofu Wrap
A healthy, fragrant wellness side dish made without fire
tofuperilla leavessoy saucegarlicred pepper powder
no-cook dishhealthy mealeveryday side dish