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4,233 recipes found.

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Yeo Kyung-rae's Pork Ribs Stew

A super-fast pork ribs stew cooked in just 15 minutes using a special sauce with fermented soybean paste and a pressure pot, resulting in tender, melt-in-your-mouth ribs.

25 minNormalMeat & mains
pork ribsgingerstar anisescalliononion
pork ribs stewsuper fastholiday dish

Yeo Kyung-rae's Kkanpunggi

Chinese dish featuring crispy fried chicken coated in a tangy, sweet, and spicy garlic sauce

30 minNormalMeat & mains
chicken thigh meatgreen pepperred pepperscalliongarlic
chicken dishspicy-sweetmeat dish

Okjubu's Tuna in Sweet and Spicy Sauce

A simple, delicious side dish featuring thickly sliced radish simmered with canned tuna and a spicy-sweet sauce, gently reduced to a perfect consistency that pairs perfectly with rice.

35 minEasyMeat & mains
radishcanned tunaoniongreen onionred pepper powder
canned tunaradish steweasy

Okjubu's Beef Quesadilla

A Mexican dish featuring sautéed beef seasoned with spices and crisp bell peppers, generously stuffed into tortillas with cheese and baked to perfection.

20 minEasyMeat & mains
tortillaground beefgreen bell pepperred bell pepperonion
Mexican cuisinehome partycheese dish

Lim Sung-geun's Spring Bean Flour Mugwort Soup

A fragrant spring mugwort soup enhanced with the rich, nutty flavor of raw bean flour and a deep umami from soy sauce and tuna extract

15 minEasySoups & stews
mugwortraw bean flourdried anchovy stock packetmissoginger
spring greensvery simplesoup dish

Lim Sung-geun's All-Purpose Soy Sauce Kimchi Pickle

A spicy, tangy, savory side dish that takes just 5 minutes to make with only all-purpose soy sauce—perfect as a rice companion.

5 minEasyside dish
Sushi seaweedAll-purpose soy sauceToasted sesame seedsWhole garlic clovesGreen onions
Side dishUltra simple5-minute recipe

Lim Sung-geun's Super Simple Egg Kimbap Soup

A warm and savory kimbap soup made in just 5 minutes using leftover seaweed and tuna sauce from your fridge

5 minEasySoups & stews
raw seaweedtuna saucegarlicgreen onionchili pepper
super simplesoupsolitary cooking

Lim Sung-geun's Carrot Japchae

A crisp carrot japchae that maximizes the natural sweetness of carrots and the nutty aroma of pine nuts, featured on Black & White Chef Season 2.

15 minEasyMeat & mains
carrotbell pepperdried shiitake mushroomchicken breastonion
carrot recipeunique japchaehealthy meal

Lim Sung-geun's Cucumber Gochujang Jjigae

A bold and unique cucumber gochujang jjigae that combines the crisp, fragrant texture of cucumber with the rich flavor of beef.

20 minEasySoups & stews
baekdada-gi cucumberbeefgreen onioncheongyang chili pepperred chili pepper
cucumber ganjeongseasonal recipeunique recipe

Lim Sung-geun's Authentic Andong Jjimdak

A classic Andong jjimdak recipe that boasts a rich color and sweet-savory flavor rivaling specialty restaurants.

40 minNormalMeat & mains
chickenpotatocarrotonioncabbage
chicken dishrestaurant-styleone-dish meal

Lim Sung-geun's All-Purpose Dallae Sauce

Explosive savory flavor with a golden ratio—neither too salty nor too sweet, endlessly enjoyable

15 minEasySauces & basics
dallaepremium soy saucered chili powderminced garliccooking wine
all-purpose condimentrice companionspring dish

Lim Sung-geun's Gwari Gochu Jjim

A side dish made by coating dried glutinous rice flour on crisp gwari gochu, steaming them to a chewy texture, then tossing with sesame oil to prevent sticking and create a spicy-sweet flavor.

15 minEasyside dish
gwari gochudry glutinous rice floursesame oilred pepper powdertuna sauce
side dishsteamed dishrice companion
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