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Solo Cooking God's Enoki Mushroom Gochujang Fried Rice

15 minEasyRice bowls

A savory and crunchy fried rice made by marinating enoki mushrooms and thinly sliced pork belly in a spicy gochujang sauce and stir-frying them in scallion oil.

enoki mushroomsthinly sliced pork bellyoniongreen onioncheongyang chili pepper
super simplerice thiefspicy dish

Jung Ho-young's Spring Onion Bibimbap Noodles

20 minEasyNoodles & bunsik

A flavorful bibimbap noodle dish that maximizes taste with savory, crunchy spring onions, a special spicy sauce, and grilled pork belly slices.

spring onionwheat noodleseggpork belly slices
quick and easytangy sweetlate-night snack

Jung Ho-young's Menran Cucumber Salad

15 minVery easyside dish

A highly addictive side dish made by tossing crisp, salted cucumbers soaked in honey syrup and salt with savory menran and spicy green chili peppers.

cucumbermenrangreen onionred pepper powdergreen chili pepper
easyrice killersummer specialty

Jung Ho-young's Pork Tenderloin Steak

25 minNormalMeat & mains

A luxurious steak featuring tender pork tenderloin seared and simmered in a refreshing orange juice sauce

pork tenderloinbutton mushroomsoniongreen onionorange juice
entertaining dishorange saucesignature dish

Jung Ho-young's Clam Chowder Soup

20 minEasySoups & stews

A rich and savory American-style soup made with Otsuka cream soup powder and fresh clams

clamspotatocarrotonioncelery
ultra-simplehomely brunchsoup dish

Jung Ho-young's Simple Seokbakji

15 minEasyside dish

A crisp and refreshing simple seokbakji made by salting radish without rinsing after soaking, perfect for winter.

radishred pepper powderpickled gingerpickled garlicsquid sauce
simpleside dishwinter side dish

Jung Ho-young's Dried Anchovy Kimchi Kalguksu

45 minNormalside dish

A refreshing kalguksu simmered with a deep broth made by gently simmering dried anchovies and kelp at a low temperature, enhanced with stir-fried kimchi seasoning for a bold, tangy flavor.

Kalguksu noodlesKimchiOnionZucchiniGreen chili pepper
Broth dishSpicy and tangyHearty meal

Jung Ho-young's Yakigyoza

15 minEasydrinking snack

Crispy outside, juicy inside snowflake yakigyoza ready in just 15 minutes at home

ground porkgreen onioncabbagedumpling wrappersoyster sauce
super easybeer pairingcrispy outside, juicy inside

Jung Ho-young's Mackerel and Radish Stew

30 minEasyside dish

A spicy, refreshing fish stew with mackerel that has had its fishy odor removed and radish, enhanced with a versatile stew sauce

marinated mackerel filletsradishoniongreen oniongreen chili pepper
mackerel stewrice companionuniversal stew sauce

Jung Ho-young's Frozen Tuna Home Makase Full Course

45 minNormalMeat & mains

A full-course recipe to enjoy frozen tuna at home like a Japanese specialty restaurant—perfectly thawed and cleaned without any fishy odor, served as sashimi, sushi, and donburi all in one meal.

frozen tuna blocksushi vinegarwasabisoy saucegreen onion
home makaseentertaining guestsspecial occasion

Jung Ho-young's Beef Short Rib Curry Jjamppong

25 minNormalNoodles & bunsik

A rich and spicy fusion jjamppong with deep umami flavor, enhanced by a generous spoon of curry powder that tames the beef's gaminess.

kalguksu noodlesbeef short ribsgreen oniononioncabbage
unique recipehangover remedyChinese cuisine

Jung Ho-young's Sea Tangle Salad

20 minEasyside dish

A refreshing sea tangle salad with crisp julienned radish and a tangy-sweet golden ratio dressing, gently tossed to perfection.

sea tangleradishgreen onionminced garlicvinegar
tangy-sweetappetite-awakeningseasonal ingredient