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Lim Sung-geun's Universal Steaming Sauce Bean Sprout Fish Cake Stew
A simple and quick recipe that recreates the rich, savory flavor of a professional abalone stew restaurant in just 5 minutes using a universal steaming sauce. This dish features crisp bean sprouts and fish cake in a bold, spicy broth.
Square fish cakeBean sproutsGreen onionBeef dashiGlutinous rice flour
Quick and easyUniversal seasoningBean sprout recipe
Yeo Kyung-rae's Sucho Myeon
Chinese stir-fried noodle dish with fresh vegetables and seafood, stir-fried over high heat and mixed with chewy noodles
fresh noodlesporkshrimpbell pepperonion
Chinesestir-fried noodlesnoodle dish
Lim Sung-geun's Crispy Bacon Potato Stir-Fry
A side dish made by briefly blanching potatoes in salted boiling water to remove starch, then stir-frying them with bacon for a crisp texture without breaking apart.
starchy potatoesbaconvegetable oilgreen onionblack sesame seeds
side dishhome cookingrice companion
Yeo Kyung-ok's Paljin Chomyeon
A dish where boiled noodles are pan-fried to a crisp, chewy texture, then topped with a rich Chinese-style sauce packed with fresh seafood and vegetables.
Chinese noodlesbok choyBroccoliBamboo shootsDried shiitake mushrooms
Chinese cuisineNoodle dishUnique dish
Yeo Kyung-ok's Hui Guo Rou
A traditional Sichuan-style pork dish where pork belly is blanched, then pan-fried until crispy, and stir-fried with vegetables in a spicy fermented black bean and chili paste sauce.
pork bellylettucegreen oniongarlicginger
Chinesemeat dishspicy flavor
Yoon Joomo's Spicy Whelk Salad
A premium golbaengi-muchim recipe that maximizes sweet-and-sour flavors and chewiness by using leftover chicken mu and dried pollack shreds.
canned whelkchicken mudried pollack shredslarge green onionperilla leaves
beer snacksweet and sourleftover recipe
Baek Jong-won's Indian-Style Curry Onion Stir-fry
Finely chopped onions and tomatoes are stir-fried in butter, then curry powder and eggs are added for an exotic, Indian-inspired brunch dish.
OnionTomatoEggsCurry powderButter
Super simpleBrunchExotic dish
Baek Jong-won's Pork Rice Bowl
A Southeast Asian-style rice bowl featuring pork hind leg braised until tender and flaky, served with a spicy and tangy special fermented anchovy sauce.
pork hind legJin-ganjangbrown sugaroyster sauceonion
Southeast Asian-stylespicyone-bowl meal
Aha Bujang's Pocha Garakguksu
A warm garakguksu that captures the nostalgic feel of a pojangmacha, with deep savory flavor from hondashi, fermented sauce, and thinly sliced radish.
udon noodlessquare Korean fish cake (eomuk)radishdried shrimpdashima
super simplesoup dishpojangmacha
Aha Bujang's Beef Bulgogi Porridge
A hearty, special porridge topped with sweet-savory beef bulgogi, fish sauce, and crispy fried shallots
beefradishshrimponionJin-ganjang
unique dishone-bowl mealhome cooking
Aha Bujang's Hamburger Steak
A handmade hamburger steak that captures both juiciness and texture by adding springy fresh shrimp to beef and pork.
ground beefground porkfresh shrimponionbutter
home partyentertaining guestsmeat dish
Aha Bujang's Haeju Spicy Cold Noodles
A refreshing spicy cold noodle dish that recreates the fiery, spicy sauce of a famous restaurant
naengmyeon noodlesappleonionJin-ganjangvinegar
super simplesummer delicacyspicy