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180 recipes found.
Kim Jin-soon's Watermelon Hwachae
Watermelon hwachae made with a 2:1 ratio of clear lemon-lime soda to milk, plus fruit cocktail and blueberries
Choi Kang-rok's Steamed Egg Custard with Cheese
A luxurious Japanese chawanmushi made by mixing liquid eggs with bonito broth, steaming it with cheese and chicken, and finishing with a thick mushroom sauce.
Aha Bujang's Korean Soy-Marinated Pork Ribs
Korean soy-marinated pork ribs made with a blend of apple, vegetables, and soy sauce seasoning
Seonkyoung Longest Vietnamese Beef Rice Noodle Soup
A traditional Vietnamese rice noodle soup featuring a rich broth simmered with oxtail, onion, and spices, served with rice noodles, beef, and mung bean sprouts.
Striker Chef's Udae Galbi Steak
Udae galbi steak for year-end home parties, served with a refreshing cranberry lime sauce and pan-roasted vegetables.
Striker Chef's Lobster Confit with Mango Salsa
A high-end dish featuring gently low-temperature cooked lobster infused with smoky flavor and a refreshing mango salsa.
YOOXICMAN's Authentic Mexican Tacos al Pastor
Authentic Mexican-style pork tacos stacked and roasted at home using an oven and a stainless steel knife.
Aha Bujang's All-Purpose Wild Chive Seasoning Sauce
A versatile seasoning sauce where the pungent aroma of wild chives harmonizes with the savory depth of soy sauce, fermented sand lance sauce, and clear lemon-lime soda, perfect for rice or steamed dishes.
Striker Chef's Lobster Tail Confit Salad
Lobster tails gently cooked in low-temperature oil to maximize their plumpness, served with a tangy and spicy lime dressing over a mango salad.
Striker Chef's Korean Melon and Salmon Stuffed Eggs
A premium canapé featuring soft egg whites, savory salmon, crisp and sweet Korean melon, and a tangy seasonal melon syrup sauce.
Striker Chef's Shrimp with Lime Butter Sauce
A luxurious shrimp dish where the tangy and fragrant lime juice harmonizes with a rich and creamy butter sauce, perfect for soaking up with crusty bread.
Striker Chef's Gamgyul Mayo Cream Shrimp
A fantastic harmony of maximized crunch from starch batter and refreshingly sweet and tangy gamgyul special sauce