Striker Chef's Udae Galbi Steak

Cooking tips 💡

• When boiling the cranberry sauce, cooking on too high heat may burn it before the juices fully extract. Simmer gently over medium heat, timing it carefully, to bring out deep color and flavor.
• When roasting the garnish vegetables, add a tiny splash of water with the butter and cover with a lid. The steam creates an oven effect, cooking the vegetables tender and moist inside without needing to blanch them separately.

Recommended for 🙋

• ⭐Those who want to create a perfect dining atmosphere at home on special days like Christmas or year-end without restaurant reservations.
• ⭐Those who want to enjoy the harmony of thick, juicy beef steak with a refreshing and unique fruit sauce.