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384 recipes found.

A unique salmon dish where fresh salmon is cut into long noodle-like strands and served in a simple sauce made with refreshing lemon-lime soda and dark soy sauce.

A sophisticated French dessert praised on the show 'Please Take Care of My Refrigerator,' featuring a delicate harmony of apple and lavender aromas.

Crispy, savory seasonal fried oysters coated in fresh breadcrumbs with homemade tartar sauce.

Premium sushi made with large amberjack meat aged for 30 minutes to maximize chewiness and grilled fin with a smoky flavor, crafted using authentic Japanese sushi techniques.

An Italian Roman-style tripe stew simmered in tomato sauce, highlighting the chewy texture and deep flavor of beef stomach organs.

Pasta with rich butter aroma and tangy tomato sauce, featuring firm black tiger shrimp

A barley risotto where the popping texture of waxy barley meets the savory depth of shrimp.

A premium-tasting, tender pork loin steak made by simmering affordable and lean pork loin with a sweet and tangy balsamic vinegar, honey, and lemon zest sauce.

An innovative pasta dish that combines the unique flavor of smoked salmon with a refreshing lemon cream sauce.

A premium steak recipe featuring Chateaubriand, the most prized cut of beef tenderloin, paired with traditional French demi-glace wine sauce and homemade herb butter.

Grilled dried squid infused with butter and garlic flavor, served with a spicy-sour green chili mayonnaise sauce for an excellent snack dish

A super simple apple pie made crispy and sweet using dumpling wrappers and stewed apples—no oven required.