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Lim Sung-geun's Shinseonro Jeon Jjigae

A rich and savory jeon jjigae that recreates the royal flavor of Shinseonro by using leftover festival jeon and store-bought galbitang.

15 minEasySoups & stews
Festival jeonStore-bought galbitangNapa cabbageSoybean sproutsChinese cabbage
Galbitang utilizationLeftover jeon recipeStew recipe

Shin Dong-min's Dukjabyungeo Jorim

A premium fish stew with a delicate ginger aroma and secret soy sauce marinade, resulting in tender, melt-in-your-mouth texture.

30 minEasyMeat & mains
DukjabyungeoGingerMirimJeongjongYeojo-ganjang
Fish StewRice Pairing Side DishJapanese Cuisine
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