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40 recipes found.
Kang Leo's Hanwoo Steak Tartare
French-style yukhoe made with seared Hanwoo beef tenderloin for enhanced umami, mixed with various herbs and Dijon mustard
Maeil Matna Beef Crunchwrap
A crunchwrap made by wrapping seasoned beef, crispy nacho chips, jalapeño, cheese, and vegetables in a tortilla folded into a pentagon and grilled until crisp.
Chef Sung Anh's Mexican Pasta Platter
A diet platter that combines health and satiety, featuring whole-grain pasta with a deeply flavored, roasted anchovy salsa, served with melon, shrimp, and eggs for a satisfying, balanced meal.
Raymon Kim's Carnitas Tacos
Mexican tacos featuring tender pork shoulder slow-cooked in a pressure cooker, then pan-fried until crispy, served with homemade salsa sauce
Ttukdak Hyung's Gochujang Mayo Chicken
Crispy fried chicken marinated with onion powder, garlic powder, and curry powder, tossed in a spicy-sweet gochujang mayo sauce with bell pepper and green chili.
Maeil Matna Tortilla Roll Pizza
A modular roll pizza made by filling tortillas with pizza toppings and chicken breast, rolling them up, and baking them in an oven pan with cheese.
Ttukdak Hyung's Bulgogi Burrito
A rich and savory bulgogi burrito made by stir-frying tender beef seasoned with glutinous rice flour and egg whites, then wrapped in a tortilla with mozzarella cheese and enjoyed as a satisfying handheld meal.
Seungwoo Dad's Subak Salsa
A refreshing and spicy Mexican-style sauce made with finely chopped watermelon, red onion, jalapeño, cilantro, and lime juice, perfect for cutting through the richness of steak.
Maeil Matna Fried Chicken Quesadilla
A quesadilla made by folding a tortilla into a triangular cone shape, filling it with seasoned chicken breast and cheese, sealing it with flour paste, and frying until crispy
Ttukdak Hyung's Hanwoo Bulgogi Hot Dog
A hearty specialty hot dog loaded with sweet and savory stir-fried bulgogi, cheese, and caramelized onions stuffed in a hot dog bun, for a satisfying treat.
Ttukdak Hyung's New York Bagel Sandwich
A New York bagel sandwich generously topped with a savory sauce made by mixing cream cheese and stir-fried bacon on a butter-grilled bagel.
Ttukdak Hyung's Rice Paper Strawberry Mochi
An innovative rice paper strawberry mochi made by wrapping mashed yanggang around strawberries and frying them in rice paper.