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344 recipes found.
Striker Chef's Truffle Potato Salad
A sophisticated salad featuring potatoes thinly julienned like hair, blanched for 15 seconds to maintain crispness, and dressed with an aromatic truffle oil vinaigrette.
Striker Chef's Balsamic Duck Breast Steak
A fine dining-style steak featuring tender duck breast cooked sous vide, paired with a refreshing orange and rich balsamic sauce.
Okjubu's Carrot Jeon
A super-simple crispy carrot jeon that even kids who hate carrots devour in no time
Lim Sung-geun's Maegut Jorim
A steak-style pork dish simmered in a rich, savory soybean paste sauce with a smooth buttery aroma.
YOOXICMAN's Sicilian Offal Burger
An authentic Sicilian offal burger featuring Hanwoo spleen and lung cooked in savory lard, rich cheese, and lemon juice, served in traditional bread vastedda.
Raymon Kim's Tomato Sauce Western-Style LA Short Ribs
A unique and tender Western-style LA short ribs recipe using store-bought tomato sauce and added sweetness.
Raymon Kim's Honey Worcestershire Glaze Lamb Ribs
A delicious lamb rib steak that tames the characteristic gamy aroma of lamb and coats it in a glossy, sweet-savory sauce—perfect for anyone to enjoy at home.
Kang Leo's Honey Butter Banana Croissant
A super simple dessert featuring bananas caramelized with rich acacia honey and butter, served over a warm croissant with a scoop of cold ice cream.
Seonkyoung Longest's One-Pan Spicy Pork Back Ribs Pot Rice
A special pot rice dish made by searing pork back ribs until golden, then simmering them with a spicy seasoning and rice in a single pan.
Lee Jae-hoon's Torched Watermelon Scallop Salad
A sensational salad featuring watermelon torched with sugar, paired with blanched scallops, mascarpone cheese, and balsamic dressing.
Maeil Matna Grilled Vegetable and Beef Salad
A salad of grilled vegetables such as kabocha squash, eggplant, and paprika tossed with beef coated in starch and grilled, dressed in a sweet and sour soy sauce dressing.
Maeil Matna No-Oven Apple Pie
A dessert made without an oven, fried over low heat in a pan, with a crispy layered exterior and a moist apple filling inside