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223 recipes found.

A sweet and sour apple pickle made by marinating apples in a brine of lemon, apple vinegar, and honey

A sophisticated dish of sweet blanched and grilled large green onions paired with a refreshing lemon dressing and nutty romesco sauce.

A healthy diet meal with high-protein tempeh, fresh avocado, roasted broccoli, and a tangy-sweet soy-sesame dressing

A traditional Italian holiday pastry made by frying small, round dough balls and coating them in sweet honey syrup, an Italian take on yakgwa.

Freshly grated pears on a grater preserve texture, enhanced with sparkling water and honey for a refreshing and cool homemade pear juice.

A refreshing and sweet summer fruit drink made by blending ripe fresh apricots with honey and ice water after cleaning them in saltwater.

An innovative and healthy bowl that amplifies the rich flavor of tender eggplant steak with a savory, spicy-sweet peanut butter sauce.

A super simple brunch spread made with leftover feta cheese and heavy cream, offering a savory and salty taste.

A sophisticated and unique Korean cold soup that harmonizes the bright acidity of seasonal Daejeo tomatoes with the rich, thick texture of soy milk.

An eco-friendly, healthy dressing made by extracting sweet juice from leftover Korean melon seeds after making pickles, then mixing it with honey and vinegar.

A classic American-style sweet-savory brunch that perfectly balances the sweetness of banana with the salty crunch of bacon

A child-friendly snack made by rolling sausage and cheese into thin, flattened sandwich bread, dipping it in egg wash, baking until golden, and serving with a tangy sweet yogurt sauce.