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3,926 recipes found.

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Jung Ho-young's Oyakodon

A Japanese-style chicken rice bowl featuring tender chicken thigh meat and a sweet-savory homemade sauce, topped with moist soft-boiled eggs.

20 minEasyRice bowls
chicken thigh meatoniongreen onioneggmirin
easysweet-saltyone-bowl meal

Jang Ho-jun's Cold Soba

A refreshing authentic Japanese-style cold soba noodle dish served in a rich, homemade katsuobushi soy sauce extract with slushy ice.

40 minNormalNoodles & bunsik
buckwheat noodlesdark soy saucemirinrice winekatsuobushi
noodle dishsummer delicacyclean taste

Jang Ho-jun's Tofu and Beef Brisket Sukiyaki Rice Bowl

A one-bowl meal of chewy pan-fried tofu coated with starch and savory beef brisket simmered in a sweet and salty sukiyaki sauce.

25 minEasyRice bowls
TofuBeef brisketOnionGreen onionStarch
One-bowl mealSweet and saltyMeat dish

Oh Se-deuk's Crispy Bulgogi Yak Gochujang

An all-purpose beef yak gochujang made quickly by stir-frying store-bought crispy bulgogi for deep flavor.

15 minEasySauces & basics
crispy bulgogigreen oniongochujanghoney
all-purpose saucerice thieffridge clean-out

Hwang Jin-sun's Five-Spice Braised Beef Cold Plate

A refined cold dish of budget-friendly beef shank slowly braised with five spices, served with a refreshing garlic sauce made with sparkling water and crisp cucumber.

2 hr 30 minHarddrinking snack
Beef shankCucumberGarlicGreen onionGinger
Gourmet DishGuest-WorthyHome Party

IronBagMan's Palbowanja

IronBagMan's signature Chinese dish, featuring crispy, savory meatballs stuffed with fresh and abundant seafood.

1 hrHardMeat & mains
ground porkonionsquidsmall octopusabalone
gourmet dishseafoodentertaining guests

Ttukdak Hyung's Egg Rice Burger

A high-end rice burger filled with spam, tuna mayo, and spicy-sweet stir-fried kimchi between egg rice pancakes made with enoki mushrooms for added texture.

20 minEasyRice bowls
green onioneggsenoki mushroomsspamkimchi
one-bowl mealhearty mealkids' snack

Hwang Jin-sun's Beef Short Plate Soybean Paste Stew

A rich and savory stew made by first grilling beef short plate to extract its fragrant fat, then simmering with chili powder and soybean paste for a bold, deeply flavored broth.

25 minEasySoups & stews
beef short platetofugreen onionminced garliconion
soup dishmeat-heavyhearty

Shin Dong-min Simple Fried Rice with Egg

Authentic fried rice with a crisp texture achieved by removing moisture from green onions and maintaining pan temperature to cook each grain of rice separately and evenly.

20 minEasyRice bowls
EggGreen onionFish cakeSeasoned soy sauce
Quick mealJapanese-style fried riceOne-bowl dish

Shin Dong-min's Mackerel Steamed Rice

Premium perilla seed steamed rice topped with perfectly grilled mackerel, where fishy odor is completely eliminated using mirin marination and scoring technique, served with a crisp crust.

40 minHardRice bowls
mackerelmirinall-purpose flourperilla greenssesame oil
steamed rice recipeJapanese master chefochazuke

Shin Dong-min's Black Sea Bream Katsuo Shabu Shabu

A clean, delicate hot pot dish featuring fresh black sea bream thinly sliced and briefly blanched in a clear katsuo broth simmered using the 85-degree residual heat technique.

20 minNormalSoups & stews
black sea bream sushi-grade fleshkombukatsuobushienoki mushroomswatercress
black sea bream shabuclear hot potbroth dish

Shin Dong-min Microwave Water Dumplings

Simple water dumplings cooked in the microwave using chicken stock broth instead of plain water, enhanced with sesame oil, served with a custom chili oil and doubanjiang sauce for rich, deep flavor.

10 minVery easyNoodles & bunsik
water dumplingschicken stocksesame oillight soy saucechili oil
quick and easystudent cookinglate-night snack
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