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675 recipes found.

A sweet Jetti chocolate cake made with pancake mix and Jetti sticks for a rich chocolate flavor.

A savory, tender school-style egg custard made by steaming eggs with carrot and green onions in kelp broth.

A thickly rolled egg roll with finely chopped fragrant watercress and crisp vegetables, enhanced with the deep umami flavor of minced shrimp paste instead of salt.

Vietnamese-style soy-braised pork made by simmering whole pork belly and quail eggs in soy sauce, fish sauce, and coconut water, enhanced with the rich flavors of whole garlic and onions.

A smooth and richly flavored Basque cheesecake baked with a cream cheese filling over a Digestive biscuit crust

A quick and hearty scallion yukegjang made by stir-frying scallions, beef, and mushrooms in gochugaru seasoning, delivering a spicy and satisfying bowl of comfort.

A super simple Oreo cake made by mixing finely crushed Oreos, pancake mix, eggs, and milk, microwaving it into a bread, then generously topping it with fresh cream and Oreo whipped cream.

A savory delicacy made by coating old, stored kimchi with a rich, umami-packed myeongran paste and fragrant sesame oil mixed into beaten eggs, then pan-frying until golden and crispy.

A hearty mala gamjatang brimming with thinly sliced beef short plate and vegetables, simmered spicy with homemade doenjang and mala sauce

A Japanese-style steamed egg custard as smooth as pudding, made by steaming eggs mixed with a broth infused with kombu and katsuobushi

A side dish made by gently simmering boiled eggs in a savory mixture of scallions, onions, chili paste, and tomato sauce.

Delicious omelette enhanced with savory flavor and crisp texture from stir-fried aged kimchi and dried anchovies