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Kim Dae-seok's Egg Roll
Golden ratio egg roll that doesn't tear, chewy and free of eggy odor, using potato starch and sesame oil
eggsgreen onioncarrotgreen chili pepperpotato starch
very simplerice companionside dish dilemma
Kim Dae-seok Chef's Donggeurangtang
Using fresh mustard to eliminate meat odors, and perilla seed powder and potato starch for a rich aroma and chewy texture, this recipe delivers juicy donggeurangtang.
ground porkground beefgreen oniononioncarrot
holiday foodrice companionguest welcoming dish
Kim Dae-seok Microwave Soy Sauce Egg Rice
A super simple butter soy sauce egg rice made in just 2 minutes in the microwave using a fresh rice container with no fire or cleanup required.
fresh riceeggbuttersoy sauce
super simplesolo cookingone-pan meal
Kim Dae-seok's Kim Jeon
A unique jeon made by layering a mixture of egg wash, cleaned minced spam, and spicy green chili on gim, then pan-frying until crispy—without using any flour, starch, or water.
gimeggsspamgreen chili
ultra simplefridge clean-outunique dish
Kim Dae-seok's Clear Egg Soup
Enhanced with a refreshing taste from salted shrimp and lightly brushed with soy sauce at the end, this simple egg soup is perfect for a light morning meal without any heaviness.
Eggsalted shrimpSoy sauceGreen onionMinced garlic
SimpleBreakfastHangover remedy
Kim Dae-seok's Snack Bar-Style Ramen
A ramen with rich broth flavor enhanced by anchovy fish sauce and chewy noodles cooked by lifting them into the air, just like in a street food noodle shop.
ramenegggreen onionanchovy fish sauce
ultra simplelate-night snackcomforting meal
Kim Dae-seok's Jangjorim with Eggs
Egg jangjorim simmered in kelp and dried-anchovy stock with garlic and shishito peppers, using brown sugar for a deep color.
eggskelpdried anchovies for stockshishito peppersgarlic
beginner cookinglunchbox side dishbasic side dish
Kim Dae-seok's Grilled Zucchini and Eggplant Muchim
A vegetable side dish made by grilling zucchini and eggplant without oil until golden, then marinating them in a savory soy-bean paste and sesame oil sauce for deep, rich, and nutty flavor.
zucchinieggplantgreen onionred pepperchili pepper
daily side dishmeal plangrilled pickled vegetable
Kim Dae-seok's Ginger-Marinated Pollock Jeon
Pollock fillets seasoned with ginger juice and cooking wine, then coated in flour and gardenia-tinted egg batter
pollock filletall-purpose floureggcooking wineginger juice
holiday foodtraditional foodrice wine pairing
Kim Dae-seok's Cherry Tomato Ramyun
A unique ramyun where noodles are removed first to keep a chewy texture, and cherry tomatoes are boiled in the broth to add a tangy, savory depth.
ramyuncherry tomatoesKorean hot chili pepperlarge green onionegg
hangover curesuper simpleunique ramyun
Sung Si-kyung's Pork Belly and Eggplant Stir-fry
A fusion stir-fry where eggplant is seared in rich pork belly fat, then tossed in a captivatingly savory sauce of ketchup and doenjang.
pork bellyeggplantlarge green onionketchupdoenjang
beer snackrice thieffusion cuisine
Sung Si-kyung's Sundubu Yeol Ramyun
A soft and spicy sundubu Yeol Ramyun made by simmering soft tofu in a rich chili oil base created by stir-frying large green onion and beef.
Yeol Ramyunsoft tofularge green onionbeefgochugaru
spicyhangover cureone-bowl meal