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Kim Jin-soon's Squid and Thinly Sliced Pork Belly Rice Bowl

A rice bowl made by quickly stir-frying squid in the savory oil from thinly sliced pork belly, topped with a special sauce and chopped perilla leaves.

15 minEasyRice bowls
SquidThinly sliced pork bellyOnionLarge green onionCheongyang chili pepper
super simplerice thiefsolo cooking

Ttukdak Hyung's Spicy Braised Pork Neck Bones

Pork neck bones with plenty of meat are blanched, then simmered for 2 hours with a sweet and spicy special sauce and sliced onion until the onion melts in, finished with udon noodles and fried rice for a budget-friendly meal.

2 hr 20 minHardMeat & mains
porkgochugaruJin-ganjangcooking winegochujang
spicysoju snackhome party

Fabri's Godeungeo Jorim

A main dish of braised mackerel, where the fishy smell is completely eliminated with savory doenjang, slowly simmered with thick radish in a spicy-sweet sauce.

40 minNormalMeat & mains
mackerelradishdoenjanggochugarusoy sauce
rice thiefspicy and pungenthearty meal

This Man's Cook's Lettuce Pancake

A delicious pancake with a crispy, moist texture, enhanced by the savory umami of minced dried shrimp and the spicy tang of green chili peppers.

15 minEasydrinking snack
lettucedried shrimpcooking winegreen chili pepperred chili pepper
crispy texturelate-night snackfridge clean-out

Kim Dae-seok's Egg and Shishito Pepper Jeon

A surprising twist on a classic pancake: scrambled egg and starch mixture poured over sautéed savory dried anchovies and crisp, spicy shishito peppers, then pan-fried thickly for a satisfying bite.

15 minEasydrinking snack
shishito peppereggdried anchovyred chili peppervegetable oil
sweet-salty-spicylate-night snackunusual dish

Sung Si-kyung's Zucchini Pork Stir-fry

A spicy, savory rice side dish made by stir-frying salt-cured zucchini for extra crunch with savory pork, doubanjiang, and oyster sauce.

25 minEasyMeat & mains
zucchinipork shouldersesame oildoubanjiangtomato
rice thiefside dishChinese-style

Yoon Yi-ryeon's Stir-fried Myeongyeopchae

A week's worth of side dish made by stir-frying myeongyeopchae, which is more cost-effective than jinmichae, until tender and moist without being tough.

15 minEasyside dish
myeongyeopchaecheongyang chili pepperlarge green onioncooking oilJin-ganjang
super simpleside dishrice thief

Aha Bujang's Yubu Udon

Restaurant-style yubu udon featuring whole fried tofu pouches braised sweet and savory, paired with a clean, refreshing broth.

15 minVery easyNoodles & bunsik
whole fried tofu pouchesudon noodleslarge green onioncut dried seaweedudon broth base
super simplesoup dishone-bowl meal

Aha Bujang's Soy-Marinated Egg Rice Bowl

A drug-like soy-marinated egg rice bowl made by marinating eggs in a no-boil soy sauce mixture with finely chopped vegetables and precise seasonings.

20 minVery easyRice bowls
eggsonionlarge green onioncheongyang chili pepperpaprika
super simplerice thieflunch box

Kim Jin-soon's Dubu Kimchi

A recipe for a drinking snack and side dish pairing stir-fried pork foreleg and kimchi with warm tofu heated in the microwave.

25 minEasydrinking snack
pork forelegkimchilarge green oniononioncooking oil
rice thiefguest entertaininglate-night snack

Kim Jin-soon's Garlic Soy-Marinated Galbi

Restaurant-style soy-marinated beef short ribs, trimmed of silver skin, scored, and grilled until golden brown in a garlic soy marinade.

25 minEasyMeat & mains
beef short ribspeeled garlicJin-ganjang (Korean all-purpose soy sauce)cooking winesugar
meat dishguest entertainingrice thief

Kim Jin-soon's Lettuce Geotjeori

A Korean BBQ restaurant-style lettuce geotjeori made by lightly tossing thoroughly drained lettuce with a sweet and tangy soy sauce seasoning.

10 minVery easyside dish
lettuceonioncarrotJin-ganjang (Korean all-purpose soy sauce)vinegar
super simpleperfect with meatsweet and tangy