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Aha Bujang's Bodreum Chicken
Handmade Bodreum-style chicken double-fried with a thin coating of powdered seasoning
Kim Milan's Orange Duck Breast Steak
A French-style duck breast steak featuring crispy skin and juicy meat, served with a refreshing orange sauce and savory carrot cream.
Seonkyoung Longest's Lemon Chicken Pasta
A refreshing oil pasta with bright lemon, fragrant herbs, and crispy pan-seared chicken breast
Seonkyoung Longest Chicken Adobo
A representative Filipino dish of chicken braised in a savory, tangy combination of garlic, soy sauce, and vinegar
Kim Ho-yoon's Chicken Tenders
Tender chicken tenders seasoned with a spicy kick, served with a special Raising Cane's-style sauce
Jung Ho-gyun's Chicken Gomtang
A rich and refreshing chicken gomtang by Chef Jung Ho-gyun, made by briefly blanching chicken and boiling it with potato, radish, and garlic for a short time, then mashing the potato into the soup.
Maeil Matna's Seaweed-Wrapped Butter Garlic Chicken
A unique chicken dish where chicken breast is wrapped in seaweed, pan-fried until crispy, then glazed in a sweet and savory butter garlic sauce.
Solo Cooking God's 5-Minute Shrimp Aglio e Olio
A one-pan pasta made in 5 minutes by adding frozen spaghetti, measured water, and seasonings directly to a pan of sautéed garlic and shrimp.
Seonkyoung Longest's Sichuan-Style Spicy Ramen
Authentic-style spicy ramen combining deeply simmered pork bone broth with numbing chili oil and chili oil tare sauce
Maeil Matna Tomato Chicken Meatballs
A healthy chicken breast stew made by simmering moist meatballs made from minced chicken breast in a rich tomato sauce with cherry tomatoes
Seonkyoung Longest Chicken Bulgogi Udon
A one-bowl noodle dish made by marinating thinly sliced chicken breast in a sweet and savory bulgogi sauce, then stir-frying it with onion and udon noodles.
Seonkyoung Longest's Authentic Shoyu Ramen
Authentic shoyu ramen combining a rich broth made from pork neck bones with a homemade soy sauce tare