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School Chef's Ssanghwa-tang Pork Suyuk
A bottle of ssanghwa-tang and brown sugar completely block the gamey smell, adding chewiness and deep color to create a premium bossam dish.
pork bellygreen oniononiongarlicmirin
for guestsrestorative foodKorean medicinal herb flavor
Ttukdak Hyung's Korean BBQ Onion Pickle
A super simple recipe to easily recreate the sweet, tangy, and sharp onion pickle sauce from Korean BBQ restaurants at home.
onionperilla leavesbrewed soy saucevinegarsugar
super simpleall-purpose saucemeat dishes
Kim Dae-seok's Gungchae Jangajji
A tangy and crunchy gungchae jangajji preserved in a seasoned soy sauce brine with pickle spice, enhanced with soju for a firm texture
Dried gungchaeGreen chili peppersRed chili peppersbrewed soy saucePlum syrup
Side dishChewy texturePerfect with grilled meat
Hong Shin-ae's Dakbokkeumtang
A spicy and deep-flavored dakbokkeumtang that adds chewy texture and natural sweetness with dried sweet potato strips and a refreshing touch with radish.
cut-up chickenminced garlicbrewed soy saucecheongju (clear rice wine)minced ginger
meat dishspicydinner menu
Shin Dong-min's Butano Gakuni
A Japanese-style braised whole pork belly dish that removes greasiness through pressure cooking and pan-searing, preserving a tender texture and rich flavor.
whole pork bellyyoung mustard greensegggreen oniongarlic
braised pork bellyJapanese cuisinerice killer
This Man's Cook Green Onion Soy Sauce Fried Egg
Minimizing oil usage to cook eggs lightly and cleanly, enhanced with fragrant green onion soy sauce seasoning and toasted sesame oil for a perfect balance of flavor and health.
EggsGreen onionBrewed soy sauceCooking wineToasted sesame oil
super easySolo cookingbreakfast
Ttukdak Hyung's Seolleongtang Restaurant-Style Kkakdugi
Radish is pickled with coarse salt and starch syrup until firm and chewy, then mixed with various seasonings including onion, ginger, and saeujeot for a deep-flavored seolleongtang restaurant-style kkakdugi.
radishonionlarge green oniongingerminced garlic
side dishrice thiefsuper simple
Hong Shin-ae's LA Galbi
Golden ratio LA galbi with clean seasoning that doesn't use pureed fruit, and meat pounded with a meat mallet for ultimate tenderness.
LA galbinaturally brewed soy saucerice wineminced garlicminced ginger
Holiday foodMeat dishEntertaining guests
This Man's Cook Braised Short Ribs
A premium holiday dish featuring tender, odor-free short ribs braised in a rich, savory soy sauce marinade, served with sweet potatoes and vegetables for both visual appeal and flavor.
short ribscarrotsweet potatodried shiitake mushroomsgreen onion
holiday foodentertaining guestsmeat dish
Kang Leo's Crispy Outside, Tender Inside Godeungeo Gui
Perfectly grilled mackerel with crispy skin and moist flesh, no smoke or oil splatter, served with a savory special doenjang sauce.
mackerelmiso soybean pastebrewed soy sauceallulosemayonnaise
everyday side dishcrispy outside, moist insidesuper easy
Okjubu's Chicken Skewers
Chicken skewers grilled with a sweet and savory soy sauce, finished with a torch for that authentic street-food smoky flavor
chicken thigh meatgreen onionmirinbrewed soy sauce
street foodbest snack pairingssmoky dishes
This Man's Cook Whole Pork Belly Wine Stew
A special stew that maximizes juiciness and flavor by braising whole pork belly without water, using wine and soju as the base
whole pork bellygarlicgreen onionwinesoju
Special occasionsMeat dishHosting food