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408 recipes found.

A sandwich filled with thick, crispy oyster katsu, fresh cabbage, and tangy tartar sauce between slices of bread spread with sweet and savory tonkatsu sauce.

A cream pasta that maximizes texture and freshness by topping tender salmon steak, cooked gently with residual heat, with a crispy, fragrant garlic lime crumble.

A Portuguese high-end sandwich loaded with various hams, sausages, and cheese, then drenched in a rich tomato beer sauce.

An Italian-style appetizer where fresh tomatoes and fresh mozzarella cheese are placed on crispy focaccia bread for a refreshing bite.

Thinly pounded pork loin is crispy pan-fried and served with a refreshing butter-caper sauce, creating an Italian-style pork cutlet.

A luxurious brunch featuring soft burrata cheese and sautéed oyster mushrooms.

A savory stir-fry of crisp chives and tender abalone, served alongside golden, crispy flower bread for a satisfying and elegant meal.

A unique dish featuring crispy fried tonkatsu paired with a spicy-sweet Chinese-style chili sauce

An unusual toast featuring soft, meringue-like clouds of egg cooked in a pan with a lid, without an oven

A premium fried dish inspired by Japanese specialty restaurants, using leftover grouper sashimi and kimbap strips, combined with a smooth white cream sauce and deep-fried to a crisp exterior and moist interior.

A luxurious fruit tart with rich mascarpone cheese cream and generous amounts of fresh, sweet, and tangy shine muscat grapes.

A simple camping-style gambas with a rich, savory depth from sautéing shrimp heads to extract the natural umami of the internal organs.