All recipes
Filter recipes by category, time, difficulty, source, ingredient, and situation tag.
All times
All difficulties
Search results
555 recipes found.
Maeil Matna Homemade Pizza
A heartfelt pizza made with a chewy homemade dough and a homemade sauce simmered from blanched tomatoes
Seungwoo Dad's Cream Sauce Poached Egg Toast
A savory brunch dish featuring a rich cream sauce loaded with poached eggs, sautéed bacon, and button mushrooms, served over toasted bread.
Raymon Kim's Mini Hamburger Sliders
Authentic American-style mini hamburger sliders made by mixing ground beef with finely chopped bacon to lock in juices, then topped with sautéed onions and cheese.
This Man's Cook Gochujjabc
Quickly stir-fried over high heat with gochujang oil and oyster sauce, this dish highlights the crisp texture of green peppers and a savory Chinese-style flavor.
Aha Bujang's Sausage Cheese Roll Toast
A hot dog-style roll toast made by flattening bread, wrapping sausage and cheese, and pan-frying until golden.
Maeil Matna Bread Apple Pie
A super simple bread apple pie made by filling flattened bread with sweetly simmered cinnamon apple filling and baking it.
Maeil Matna Cranberry Chicken Sandwich
A brunch sandwich combining tender chicken breast with tangy dried cranberries, savory walnuts, and a homemade honey mustard sauce.
Maeil Matna Quattro Pizza
A homemade pizza that lets you enjoy four flavors—bulgogi, shrimp, Hawaiian, and pepperoni—all on one pan
Maeil Matna Shrimp Avocado Sandwich
A sandwich combining grilled shrimp seasoned with cumin and paprika, ripe avocado, and a tangy, savory onion sauce.
Kim Jin-soon's Honey Butter Bread
Cafe-style honey butter bread made by filling honey and butter between three stacked slices of bread and baking them golden in an air fryer
Seungwoo Dad's Marshmallow Choco S'more Toast
A devilish s'more toast packed with chocolate, soft candy, and marshmallows inside bread, slowly melted over very low heat until perfectly gooey.
Seungwoo Dad's Homemade Crab Burger
A thick, premium burger featuring a crispy-on-the-outside, moist-on-the-inside crab patty made with bread crumbs and a special tartar sauce.