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408 recipes found.

A French-style open sandwich featuring a thick, juicy Hanwoo striploin steak, savory sautéed mushrooms and onions, and a rich, nutty Mornay sauce.

A savory French fry sandwich easily made by mixing leftover delivery French fries with boiled eggs, crunchy onion, and mayonnaise.

Crispy Italian-style rice balls filled with savory saffron risotto, traditional ragù sauce, and a spam white sauce.

Authentic Chinese-style stir-fry featuring firm, flavorful perilla greens paired with tender marinated pork, quickly seared over high heat for a crisp texture and rich flavor.

A premium sandwich featuring a silky, pudding-like Japanese omelet with abundant katsuobushi broth, sandwiched between crispy toast.

A premium brunch dish featuring thick, sweet, and moist Japanese-style tamago sushi rolled with homemade mustard mayo sauce, delivering a crisp exterior and tender, chewy interior.

A Japanese-style tempura of delicate and mild grouper, perfectly eliminating fishy odor and maximizing crispiness using a custom batter made with milk instead of water.

A traditional American home-style dish made by mixing bread soaked in milk and sautéed vegetables into a meat mixture, then baked in the oven to achieve a moist texture and finished with a rich ketchup glaze.

A Ukrainian-style chicken breast dish where a fragrant dill garlic butter is fully enclosed in a crispy coating, bursting with juicy flavor the moment you bite into it.

An innovative donkatsu featuring creamy avocado and savory mozzarella cheese wrapped in pork and pan-fried to a crisp perfection.

A burger filled with juicy beef patties, sweet and sour sautéed onions, and cheese, sandwiched between crispy toasted bread

Sauté beef for bulgogi and onions in a pan, then melt two types of cheese and stuff them between slices of sturdy bread to create an authentic American-style sandwich.