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2,104 recipes found.
Aha Bujang's samgyeopsaljib kongnamulguk
A Korean BBQ restaurant-style soybean sprout soup boiled to be refreshing and spicy using only beef Dashida and Cheongyang chili powder.
Aha Bujang's Clear Cod Soup
A clean and clear cod soup (jiri) that highlights the delicate flavor of fresh cod and a refreshing vegetable broth.
Seonkyoung Longest's Garlic Pea Shoot Stir-fry
A Chinese-style vegetable stir-fry with fresh pea shoots quickly tossed in garlic-infused oil and coated in a savory sauce.
Kim Ho-yoon's Avocado Cobb Salad
A healthy and hearty Cobb salad with creamy avocado, salmon, and fresh vegetables, finished with a garlic yogurt dressing
Jung Ho-gyun's Dill Butter Grilled Shrimp
A super-simple wine snack of plump prawns grilled golden in butter oil infused with fragrant dill.
Jung Ho-gyun's Scallion Myeongnanjeot Muchim
A side dish that doubles as a rice companion, maximizing nuttiness and umami by adding generous scallions, sesame oil, and fermented sand lance sauce to myeongnanjeot.
Jung Ho-gyun's Instant Cabbage Kimchi
A quick geotjeori made by lightly salting cabbage and red onion with salt and sugar, coating them in gochugaru, and seasoning with fermented anchovy sauce.
Lee Hye-jung's Umukongguk
A low-calorie summer delicacy featuring rich, blended soybean soup with chewy agar jelly and seasoned soy sauce
Lee Hye-jung's Strawberry Sauce
A versatile dessert sauce made by simmering fresh strawberries with sugar and lemon juice, then finishing with butter for a glossy, flavorful coating.
Maeil Matna Nut Tortilla Hotteok
An easy hotteok made by pan-frying tortillas filled with nuts, mozzarella cheese, and hotteok filling in a dry pan without oil until crispy
Striker Chef's Spam Mandu
A super simple mandu made by topping perilla leaves with a filling of mashed spam, leftover japchae, green onions, and egg, then folding and pan-frying until golden brown.
Striker Chef's Tuna Gangdoenjang Bibimmyeon
A special noodle dish made by mixing leftover tuna gangdoenjang with chewy ramen noodles, crisp bean sprouts, and lettuce for a spicy and savory meal.