All recipes
Filter recipes by category, time, difficulty, source, ingredient, and situation tag.
All times
Easy
Search results
5,896 recipes found.
Kim Dae-seok's Burdock Stew
A crisp, sweet, and savory burdock stew with enhanced aroma from ginger and glossy, chewy texture amplified by jujube syrup.
Kim Dae-seok's Spring Onion Jeotgal
A crisp and sweet spring onion side dish enhanced with fresh shredded kohlrabi, creating a clean, nutty flavor that refreshes the palate.
Kim Dae-seok's Albaegi Baechu Abalone Seaweed Soup
A nourishing soup that removes the fishy smell from seaweed using mirin instead of sesame oil, then simmers with fresh abalone and albaegi cabbage for a clear, refreshing flavor.
Kim Dae-seok Chef's Corn and Cabbage Pancake
A healthy pancake fried to sweet and crispy perfection using only the cabbage's natural moisture and eggs, with no water added
Kim Dae-seok's Pork and Menraku Jjagglie
A savory, slightly thick stew made by marinating pork shoulder with soybean paste and garlic, then simmering it with salty menraku paste to create a delicious broth perfect for mixing with rice.
Kim Dae-seok's Crispy Old Pumpkin Pancake
A delicious pumpkin pancake made with thinly sliced old pumpkin for a crisp texture, enhanced with potato starch for chewiness.
Kim Dae-seok Chef's Pork Belly Yutgajang
A super simple yutgajang that skips complex steps by using pork belly, beef bone broth, and half a spoon of fermented soybean paste for deep, rich flavor.
Kim Dae-seok's Vegetable Eggplant Stir-Fry
Removing moisture from eggplants with salt and syrup to achieve a firm, chewy texture, resulting in a richly savory stir-fry
Kim Dae-seok's Chinese Cabbage and Shrimp Stir-Fry
Blanching Chinese cabbage briefly to preserve its crisp texture, then stir-frying it quickly with tender shrimp and oyster sauce for a savory, moist Chinese-style dish.
Kim Dae-seok's Onion Kimchi
Adds umami depth with yogurt and creates crisp, non-soggy onion kimchi by soaking in maltose and salt to prevent moisture buildup
Kim Dae-seok Chef's Cabbage Tofu Pancake
A healthy and crispy pancake made with cabbage, tofu, and rice paper without any flour
Kim Dae-seok Chef's Homemade Daenjangji
Natural yellow hue from chija, savory depth from new shi-ga, crisp texture preserved—authentic Chinese restaurant-style homemade daenjangji