Main ingredients
fresh shiitake mushroomsbeefonionlarge green onionpaprikaJin-ganjangmaesil syrupraw sugarminced garlicground black peppersesame oilcooking oil
Yoon Yi-ryeon's Stir-fried Shiitake Mushrooms
A superb side dish where shiitake mushrooms are pre-seasoned with soy sauce and garlic so the flavor penetrates deep inside, then stir-fried with beef and onion until moist and tender.
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This Man's Cook's Dried Shiitake Mushroom Stir-Fry
A special seasoning sauce made by combining doubanjiang and doenjang is first boiled to maximize the spicy, savory umami flavor and chewy texture of this dried shiitake mushroom stir-fry.
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Kim Dae-seok's Water-Stir-Fried Shiitake Mushrooms
A tender, moist mushroom side dish cooked lightly with just a small amount of water instead of cooking oil, featuring the refined nuttiness of perilla seed powder.
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