Main ingredients
eggplanttofucooking oilJin-ganjangdoenjangcooking winestarch syrupgochugarusesame oilsesame seedsscallions
Yoon Yi-ryeon's Stir-fried Eggplant and Tofu
A savory and umami-rich stir-fried eggplant and tofu with doenjang. The process has been simplified as much as possible for those cooking alone.
Ingredients needed 2 servings
Recipe
Cooking tips
- If you don't have doenjang, you can use 2 tablespoons of soy sauce instead and it will still be delicious.
- You can lightly season the tofu and eggplant with salt beforehand.
Recommended for
- Those cooking alone looking for a simple side dish.
- Those who enjoy the savory flavor of doenjang.
- Those wanting a healthy meal with eggplant and tofu.
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