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Kim Dae-seok's Perilla Seed Kalguksu
A crisp and refreshing side dish made by marinating washed perilla seed cabbage in vinegar water and adding thinly sliced apples to eliminate any raw aroma while enhancing freshness and crunch.
perilla seed cabbageappleoniongreen chili pepperred pepper powder
crisp texturefresh side dishperfect with meat
Yoon Yi-ryeon's Eolgari Cabbage Geotjeori
A fresh and spicy geotjeori tossed instantly with lemon juice and Korean hot chili peppers, without salting
eolgari cabbageonionKorean hot chili pepperred chili pepperscallions
super simplerefreshing tastebasic side dish
This Man's Cook Tofu Stir-Fry
A savory side dish that pairs perfectly with rice, featuring tofu pan-fried until golden and crisp on all sides, then stir-fried with a sweet-savory sauce and crunchy onions.
tofuscalliononionsoy sauceoyster sauce
rice killerside dishhearty meal
Ttukdak Hyung's Crispy Fried Tofu Stir-fry
A super-powered rice thief made by crispy frying the tofu's surface until chewy, then stir-frying it in a spicy and sweet pork stir-fry sauce until it's well-reduced.
TofuGreen onionOnionCheongyang chili pepperRed chili pepper
rice-friendlyspicyeveryday side dish
Kim Dae-seok's Frozen Tofu Stir-Fry
An innovative tofu stir-fry that maximizes savory depth by combining the chewy texture of thawed frozen tofu with the subtle sweetness of strawberry jam and the rich umami of doenjang.
tofugreen onionbell pepperchili peppergarlic
unique dishrice companiondistinctive texture
Yoon Yi-ryeon's Stir-fried Eggplant and Tofu
A savory and umami-rich stir-fried eggplant and tofu with doenjang. The process has been simplified as much as possible for those cooking alone.
eggplanttofucooking oilJin-ganjangdoenjang
side dishsuper simpleumami