Modu Recipe
Modu Recipe

Yoon Yi-ryeon's Low-Sodium Onion Ssamjang

A low-sodium ssamjang made by generously mixing onion, cheongyang chili pepper, and tuna into salty homemade doenjang, then mellowing the flavor with starch syrup and maesil syrup.

Ingredients needed 5 servings

Recipe

Cooking tips

  • Adjust the amount of starch syrup and water to taste, depending on the saltiness of the homemade doenjang.
  • It's better to sprinkle sesame oil only on the portion you plan to eat, rather than on the entire batch for storage.

Recommended for

  • Those who want to enjoy fresh vegetable ssam wraps heartily and healthily without worrying about sodium intake.
  • Those who want a homemade sauce that neutralizes the strong saltiness of homemade doenjang, making it mild and easy for anyone to eat.

Shop ingredients on Coupang(Ad)

onioncheongyang chili peppertunahomemade doenjanggochujanggochugarustarch syrupmaesil syrupminced garlicsesame oilsesame seedsperilla seed powdermayonnaiseshiitake mushroom powder

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