Main ingredients
chicken intestinescurry powdergarlicchicken frying flourpotato starchVietnamese chili peppersparsleyred pepper flakesgreen onion
Ttukdak Hyung's Kung Pao Chicken Intestines Fritters
Chicken intestines are coated with curry powder and chicken frying flour, then deep-fried until crispy, and tossed in a spicy-sweet Kung Pao sauce made with garlic and Vietnamese chili peppers.
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Kim Dae-seok's Chicken Intestine Stir-fry
A savory, tavern-style chicken intestine stir-fry with a spicy kick, cleaned thoroughly using flour scrubbing and soju marination, then enhanced with whole garlic and chili peppers for rich, aromatic flavor.
chicken intestineswhole garlicgreen oniononiongreen chili pepper
late-night snacktavern-stylespicy salty
Baek Jong-won's Chicken Intestine Stir-fry
Fried in generous oil to remove moisture and off-flavors, then seasoned with savory salt and sesame oil for a rich, satisfying tasteโjust like the classic street-side snack version.
Chicken intestineGarlicSesame oil
Quick and easyLate-night snackStreet stall style
