Main ingredients
Chicken heartsTeriyaki sauceOyster sauceCheongju (rice wine)Mayonnaise
Ttukdak Hyung's Yeontong Kkochi
Boiled chicken hearts threaded onto skewers, brushed with a special sauce made from teriyaki sauce, oyster sauce, and cheongju, then grilled until golden brown — a nostalgic street snack.
Ingredients needed 2 servings
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