Main ingredients
thin wheat noodlescucumbercarrotmintgreen onionconchgochujangplum syrupminced garlicsesame oiltoasted sesame seeds
This Man's Cook's Conch Spicy Noodles
A delicious spicy noodle dish with a sweet and sour flavor from gochujang and plum syrup, paired with crisp vegetables and conch.
Ingredients needed 2 servings
Recipe
Cooking tips
- Rinsing the noodles in ice water removes starch and gives them a much chewier texture.
- If the noodles feel too dry or stiff, adding a little cold water or a few ice cubes will help moisten and loosen them.
- You can use canned conch instead of fresh clams—this makes for a great and easy alternative.
Recommended for
- Those looking for a refreshing, spicy, and flavorful noodle dish that stimulates the appetite.
- Home cooks who want to make a tasty late-night meal using leftover vegetables and canned conch.
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