Modu Recipes

Striker Chef's Lime Strawberry Granita with Raw Oysters

A super-premium appetizer where finely crushed ice mixed with frozen strawberries and tart lime juice is served as a sauce over raw oysters.

🙋 Recommended for

  • ⭐ Gourmets who want to experience fresh oysters in a completely new and trendy way.
  • ⭐ Those who want to create a glamorous appetizer dish with a high-end restaurant ambiance through simple home cooking.

Ingredients needed 🛒1 servings

  • Fresh raw oysters (half shell), appropriate amount
  • Ice, plenty
  • Frozen strawberries, equal to ice amount
  • Lime 2
  • Honey 1 tablespoon
  • Extra virgin olive oil, small amount
  • Whole black pepper, lightly ground

Recipe 🍳

  1. Fill a blender with ice cubes and blend until it becomes a very fine, snow-like texture. [00:08:40]
  2. Spread the crushed ice evenly and attractively on the bottom of a wide dish to create the plating base. [00:08:46]
  3. To make the sauce, add about 10 ice cubes and an equal amount of frozen strawberries to the blender. Squeeze the juice of 2 limes into the blender. [00:09:01]
  4. Add 1 tablespoon of honey, a small amount of olive oil, and lightly ground black pepper. Blend until just combined, leaving a slightly coarse texture, to create the strawberry-lime ice sauce. [00:09:11]
  5. Arrange the cleanly shucked raw oysters on the bed of crushed ice. [00:09:43]
  6. Spoon a generous amount of the prepared strawberry-lime ice sauce over each raw oyster to finish with a cool, sweet, and tart flavor. [00:09:50]
  1. Blend ice cubes in a blender and spread like snow on the bottom of a plate. [00:08:40]
  2. Add ice, frozen strawberries, lime juice, honey, olive oil, and pepper to a blender. [00:09:01]
  3. Blend until slightly coarse to make the ice sauce. [00:09:11]
  4. Place raw oysters on the plate's ice bed and top with strawberry-lime ice sauce. [00:09:43]

Cooking tips 💡

  • When plating raw oyster dishes, laying down crushed ice at the bottom creates a visual effect like that of a fine dining restaurant and helps maintain the oysters' freshness until the end. [00:08:46]
  • The tartness of the strawberries and lime perfectly cuts through the oysters' briny flavor, making them enjoyable even for those who don't usually like oysters. [00:09:43]

Shop ingredients on Coupang(Ad)

Raw oystersFrozen strawberriesLimeHoneyExtra virgin olive oilWhole black pepper
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